Steilacoom Pub & Grill Menu

Steilacoom Pub & Grill, at 1202 Rainier St, Steilacoom, WA 98388, serves classic American pub fare built around burgers, sandwiches, salads, appetizers, pizza, and hearty entrées. The Fish & Chips is a longtime favorite, featuring beer-battered fish with fries, coleslaw, and tartar sauce, while burgers such as the Cheeseburger and Mushroom Swiss Burger offer satisfying, savory choices. Wings, nachos, fried pickles, cheese curds, and other shareable snacks complement a broad beer selection and full-bar drinks.

Prices generally reflect casual pub dining, with many current listings around the mid-teens and overall spending commonly around $10-20 per person, offering solid value for generous, filling portions. Fresh salads and Hummus & Veggies provide lighter or meat-free alternatives, while a Beyond Burger adds another vegetarian-friendly choice. Gluten-free requirements should be confirmed directly with staff because dedicated preparation is not clearly documented. A separate children's menu includes macaroni and cheese, mini corn dogs, PB&J, and grilled cheese. The relaxed format suits lunch, dinner, family meals, casual drinks, and group gatherings; current hours also begin at 10 a.m. on Sunday.

Menu Highlights

• Fish & Chips - Crisp beer-battered fish contrasts with tender, moist white fish inside, accompanied by fries, slaw, and tartar sauce. It remains one of the pub's most frequently praised favorites.

• Mushroom Swiss Burger - A hearty burger pairing savory mushrooms with creamy Swiss cheese, delivering a rich, satisfying pub-style combination frequently mentioned by diners.

• Steilacoom Wings - A shareable pub appetizer with a savory, satisfying bite, well suited to drinks, sports, and group dining. Wings are among the venue's current customer favorites.

• Taco Salad - A substantial salad option that brings crisp textures and bold Tex-Mex-inspired flavors together, offering a fresher counterpoint to fried pub classics.

• Garlic Parm Wings - Chicken wings get a punchy garlic-and-Parmesan treatment, balancing salty, savory richness with a satisfying exterior.

• Brownie à la Mode - A rich brownie paired with cool ice cream provides a classic hot-and-cold finish to the meal.

Fish & Chips - Crisp beer-battered fish contrasts with tender, moist white fish inside, accompanied by fries, slaw, and tartar sauce. It remains one of the pub's most frequently praised favorites.

Mushroom Swiss Burger - A hearty burger pairing savory mushrooms with creamy Swiss cheese, delivering a rich, satisfying pub-style combination frequently mentioned by diners.

Steilacoom Wings - A shareable pub appetizer with a savory, satisfying bite, well suited to drinks, sports, and group dining. Wings are among the venue's current customer favorites.

Taco Salad - A substantial salad option that brings crisp textures and bold Tex-Mex-inspired flavors together, offering a fresher counterpoint to fried pub classics.

Garlic Parm Wings - Chicken wings get a punchy garlic-and-Parmesan treatment, balancing salty, savory richness with a satisfying exterior.

Brownie à la Mode - A rich brownie paired with cool ice cream provides a classic hot-and-cold finish to the meal.