Planters Tavern Menu

Planters Tavern at 23 Abercorn St brings classic Savannah character to the basement of The Olde Pink House, pairing a cozy historic setting with an upscale Southern menu. The food emphasizes Lowcountry seafood, comforting Southern recipes, fresh vegetables, and polished presentations, with signature dishes such as Crispy Scored Flounder, Country Fried Chicken, Fried Green Tomato, and Blue Crab Beignets among the standouts. Portions and quality generally deliver good value for an upscale restaurant, with typical spending around $30-$70 per guest depending on selections. Planters Tavern

Fresh seafood, creamy grits, savory sauces, crisp coatings, and seasonal produce create a menu that balances richness with brighter coastal flavors. Gluten-free choices are available, while salads and vegetable-focused selections can suit guests seeking lighter or vegetarian-friendly meals. The tavern is primarily a dinner destination rather than a breakfast spot, working particularly well for relaxed evening meals, special occasions, and small groups. Its Southern cooking and intimate atmosphere make the experience equally a