Top Menu Categories
All Day Menu
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Poached eggs carbonara
parmigiano, bacon lardons, sourdough
£13.00 -
Oyster mushrooms & Calabrian chilli
scrambled eggs, goats cheese, sourdough
£12.00 -
Smoked salmon
house crumpets, poached eggs, hollandaise, sprouts
£14.00 -
Buttermilk pancakes
, whipped mascarpone, berry compote, maple syrup
£13.00 -
Thick cut French toast
strawberries, whipped vanilla mascarpone
£12.00 -
Grind breakfast
St Ewe eggs, thick cut Essex salt marsh bacon, avocado, white pudding, house hash brown, Cumberland sausage, oyster mushrooms, sourdough
£15.00 -
Grind vegetarian breakfast
St Ewe eggs, house hash brown, sweet potato harissa cake, avocado, oyster mushrooms, baked butter beans, spinach, aubergine, sourdough
£14.00 -
Sweet potato harissa cakes
poached eggs, yoghurt, micro cress
£10.50 -
Smashed avocado
sourdough, poached eggs, basil, chilli, sprouts
£11.00 -
Chorizo & smoked mozzarella croquettes
chilli, aioli
£9.00 -
D.O.P. Burrata
butternut squash, pickled raisins, pine nuts, sage, pangritato
£9.00 -
Crispy aubergine
date molasses, sesame, chilli, vegan aioli
£9.00 -
Brixham crab
dijonnaise, sourdough, chives, lemon
£9.00 -
Sprouting broccoli
romesco, cauliflower, Marcona almonds
£13.00 -
Flat-iron chicken
sweetcorn, samphire, shaved raw vegetables, aioli, chicken jus
£18.50 -
Flat-iron steak
hash brown trimmings, béarnaise
£19.50 -
Buttermilk fried chicken sando
hot sauce, slaw, skin-on fries
£15.50 -
Grind cheeseburger
dijonnaise, crispy shallots, pickle, skin-on fries
£15.50
All Day Menu - Breakfast
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Coconut yoghurt & chia
house quinoa & buckwheat granola, gooseberries, elderflower
£8.00 -
Banana & almond m*lk porridge
date molasses, house peanut butter, crushed seeds
£7.00 -
Wild mushroom grilled cheese
fried eggs
£12.00 -
Açai bowl
seasonal fruits, house quinoa & buckwheat granola, house peanut butter, passion fruit
£13.00
All Day Menu - Dessert
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Chocolate and hazelnut profiteroles
Judes vanilla ice cream
£8.00 -
Salted caramel custard tart
crème fraiche
£7.00 -
Grind House Blend tiramisu
£7.00 -
Guanaja 70% chocolate fondant
berries
£7.00
Evening Menu
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Cured meats & cheese
Served with house pickles & focaccia.
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Small
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Evening Menu - Pasta
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Brixham crab tagliolini
datterini tomato, chilli
£18.00 -
Baked rotolo
spinach, mascarpone, tomato, crispy basil
£11.00 -
Dexter beef shin ragu
pappardelle, parmigiano
£16.00 -
Four cheese rigatoni
olive oil breadcrumbs
£10.00
Evening Menu - Plant-based
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Sprouting broccoli & cauliflower
romesco, Marcona almonds, pickled raisins
£13.00 -
Crispy polenta
caponata, pine nuts, aged balsamic
£14.00 -
Borlotti & lentil meatballs
tomato, cashew parmesan, house focaccia
£14.00 -
Aubergine fritti
vegan aioli, date molasses, chilli
£9.00
Evening Menu - Meat & Fish
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Flat-iron chicken
£12.50 -
Flat-iron steak
(200g)
£13.00 -
Porterhouse pork chop
(450g)
£12.00 -
Bone-in sirloin
aged for 35 days (450g)
£35.00 -
Bone-in ribeye
aged for 35 days (450g)
£37.00 -
Whole day boat fish
£17.00 -
Day boat fish fillet
(200g)
£12.00 -
Grind cheeseburger
skin-on fries
£15.50
Evening Menu - Sides
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Skin-on fries
£5.00 -
Youssou’s roast potatoes
£5.00 -
Mixed salad
£5.00 -
Creamed spinach
£5.00 -
Parmesan polenta fries
£6.00 -
Seasonal greens
£6.00 -
Roasted seasonal vegetables
£6.00
Evening Menu - Dessert
-
Chocolate and hazelnut profiteroles
Judes vanilla ice cream
£8.00 -
Salted caramel custard tart
crème fraiche
£7.00 -
Grind House Blend tiramisu
£7.00 -
Guanaja 70% chocolate fondant
berries
£7.00
Nearby Places to Eat & Drink
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