Ciao Osteria

Finally visited this restaurant after the hype on NoVA Italian tournament. The atmosphere is cozy Italian place where you can casually grab a meal. I went with a big group during sunday lunch and they got us a private room, which was perfect because my group had some young babies. Service was good. My server was quick and minimally disruptive; however, I would’ve appreciated if he proactively provided some recommendation and introduced signature menus. For food, maybe I didn’t order their signatures or maybe my expectation was too high. I didn’t like any of their pastas besides Carbonara. Aglio olio and bongole were not al dente. Rigatoni with ragu was a bit disappointing. It was just greasy but didn’t have any surprising taste to net out the greasiness. Carbonara was pretty good and I would recommend that if you want to get pasta here. On the other hand, pizzas were pretty good. Even simple margherita tasted different than other places because the dough was chewy. I would love to try other pizza menu and secondis here.

It had been several years since I’ve been to Ciao, so we recently went for dinner on a weeknight. We made reservations and arrived about 20 mins early and they were so packed we could hardly get in to check in for our reservation. After we checked in, we went to the back bar and saw a vacant seat, so we hung out there and grabbed some wine while we waited for our table reservation to come available. But the bar staff was so great and then another seat came open, so we decided to just hang out there and dine. We tried their arancini to start and it was amazing! Probably one of the best I’ve ever had! It was huge too and their red sauce is excellent!! We also tried their Limoncello Mule, what a great idea and nicely done too!! Our amazing entrées consisted of their amazing manicotti and their great cacio pepe! The cacio pepe wasn’t on the menu, but it’s something they can make for you. Their meatballs were flavored so amazingly well too, those were enjoyed with the manicotti. Save room for dessert, they have some nice options, like this gelato! Strawberry is always a favorite of mine and there’s was nice. Can’t wait to get back up here to enjoy more of their amazing food! Definitely one of the best Italian restaurants in the DMV!

Ciao Osteria is hands down one of the best Italian restaurants I’ve been to in the area – a true hidden treasure! This cute and cozy spot has such a warm, inviting atmosphere that makes you feel right at home the moment you walk in. The friendly service is top-notch; the staff is attentive, welcoming, and genuinely passionate about making your experience special. The food? Out of this world! We started with their fresh bread, which was warm, crusty, and utterly addictive – paired perfectly with the olive oil dip. The bruschetta was amazing, bursting with fresh tomatoes, garlic, and basil on perfectly toasted bread. And don’t even get me started on the tiramisu for dessert – it was heavenly, creamy, and one of the best I’ve ever had! If you’re craving authentic Italian cuisine in a charming setting with outstanding service, Ciao Osteria is a must-visit. I can’t wait to go back! Highly recommend!

This is the best Italian in the area. Very warm and friendly atmosphere. All the staff members are friendly. Brick oven pizza is as good as the ones I had in Rome. It's authentic. Chicken marsala was excellent. Lingunie vongole with garlic sauce was to die for. Calamari was so light and the bread was so fresh. Tiramisu was absolutely delicious. You must eat here

The food and drinks were good overall, but unfortunately, our pizza arrived cold and the steak was overcooked (we had requested medium-rare but received it well-done). Our server was very kind and promptly replaced both the pizza and the steak, which we really appreciated. The Lobster Ravioli was delicious, and my friend’s pasta was also quite good. Overall, the food was enjoyable, though the initial cold order was a bit disappointing—perhaps due to how busy the restaurant was that evening.

Ohhh we loved our visit here. It’s a small Italian restaurant with lost of dining options. You just got to see the menu. Our server Marissa was very attentive and the food was out in no time. It does get crowded so making a reservation will be helpful. Definitely going back.

My first time here! The food was great however the service was not good, waited over 10 minutes for a server to come to my table. Waitress never came to see how my food was. Very disappointed but hey at least the food was good. I got a calamari appetizer and it was super chewy and overcooked! I got the chicken penne al la vodka and it was good! I would probably come here again hopefully the service is better next time! Talked with the owner and he’s really kind and made the experience better! I will be back thank you!

⭐⭐⭐⭐⭐ Ciao Osteria – The Heart of Italy in Centreville Ciao Osteria isn’t just a restaurant — it’s family. From the moment you walk in, you’re welcomed with warmth, amazing aromas, and a team that truly cares. The atmosphere feels cozy and authentic, and the staff go above and beyond every single time. The food? Absolutely incredible. The wood-fired pizzas are perfectly crisp with that smoky Neapolitan flavor, and the arancini, burrata, and calamari are must-tries. Every dish feels made with love — you can taste the passion in the kitchen. And if you come here and don’t order the tiramisu, you’re missing out on pure perfection. But what makes this place truly special is the heart behind it. During COVID, the owner became known across the community for feeding first responders and nurses — giving back when people needed it most. That’s the definition of Italian and family right there. This place is more than a meal — it’s an experience. Great food, great people, and a true sense of community. Ciao Osteria is hands down one of Centreville’s best gems, and easily a 10/10 every time.