Il Postino Menu
Italian RestaurantIl Postino at 133 E 61st St, New York, NY 10065, United States offers an elegant Italian dining experience centered on classic flavors, refined preparation, and a welcoming atmosphere. The menu features a diverse selection of traditional Italian favorites, including handmade pastas, fresh seafood, premium meats, salads, appetizers, and carefully crafted desserts, complemented by a thoughtful wine list and cocktail selection. Known for its sophisticated yet approachable style, the restaurant balances authentic recipes with modern presentation.
Signature dishes highlight quality ingredients and expert cooking techniques, with chef-recommended pasta creations, seafood specialties, and rich Italian classics standing out among guest favorites. The menu provides strong value through generous portions, polished service, and carefully sourced ingredients that deliver freshness, depth, and balanced flavors. Vegetarian choices and lighter options are available, while the variety makes it suitable for business lunches, romantic dinners, family gatherings, and group celebrations.
Menu Highlights
Risotto ai Funghi
Creamy Arborio rice paired with seasonal mushrooms creates a rich, earthy dish with a smooth texture and comforting Italian character.
Pasta Carbonara
A classic Roman favorite featuring silky pasta, savory cured pork, and a creamy sauce that showcases traditional Italian simplicity.
Branzino
Fresh Mediterranean sea bass prepared with delicate seasoning, offering a light, tender texture and clean seafood flavor.
Osso Buco
Slow-cooked veal shank served with a flavorful sauce, delivering a hearty and luxurious dining experience.
Tiramisu
A beloved Italian dessert layered with coffee-infused flavors and creamy mascarpone for a balanced finish.
Insalata Caprese
Fresh tomatoes, mozzarella, and basil combine for a refreshing appetizer highlighting quality ingredients and vibrant flavors.
Polli
-
Pollo Piemontese
Peppers, mushrooms, onions and light tomato sauce
$34.50 -
Pollo Milano
Arugula and cherry tomatoes
$38.50 -
Pollo Al Limone
Lemon chicken
$34.50
Carni
-
Battuta Di Vitello
Bone-in veal paillard
$55.50 -
Milanese Di Vitello
Veal chop milanese, baby arugola and cherry tomatoes
$56.50 -
Costoletta Di Vitello Grigliata
Grilled veal chop
$62.50 -
Scottadito D'agnello All'agliodolce
Lamb chop with sweet garlic sauce
$65.50 -
Bistecca Raccomandata
Grilled sirloin steak
$46.50 -
Filetto Di Manzo Al Porto
Filet mignon with port wine sauce
$60.50
Insalate
-
Cuore Di Lattuga Con Gorgonzola
Hearts of baby lettuce with gorgonzola cheese
$18.50 -
Indivia
Sundried tomatoes, black olives, parsley and parmigiano
$18.50 -
Arugola E Pomodori
Rucola and cherry tomatoes
$16.50 -
Insalata Maria
Lettuce, indivia, radicchio and red peppers
$16.50
Paste
-
Agnolotti
Filled with ricotta, cheese and spinach
$34.50 -
Spaghetti Alla Chitarra
Roasted cherry tomatoes and basil
$28.50 -
Linguine Alle Vongole
Linguine with fresh clams, white or red sauce
$34.50 -
Risotto A Piacere
P/a
$ -
Calamarata Con Cozze E Calamari
Calamari shaped pasta with mussel, calamari and saffron sauce
$36.50 -
Pappardelle Allo Scoglio
Clams, mussels, shrimp, calamari and scallops
$42.50 -
Farfalle Ulpia
Bow tie pasta with pancetta, mascarpone and spinach
$30.50 -
Fettuccine Bolognese
Classic italian meat ragu
$32.50
Antipasti
-
Misto Aromatico Di Pesce
Selection of baked seafood, aromatic bread crumbs
$25.50 -
Carciofi "Il Postino"
Artichokes with baby shrimp in a lobster sauce
$28.50 -
Affettato Misto
Assorted cured meat
$24.50 -
Ostriche 'Il Postino"
Baked oysters with spinach, bechamel and parmigiano
$26.50 -
Carpaccio Di Manzo
Beef carpaccio with baby artichokes end parmigiano cheese
$32.50 -
Frittura Di Mare
Mixed fried calamari, shrimp and scallops
$28.50 -
Zuppa Del Giorno
Soup dj
$18.50
Others
-
Pesce Del Giorno
Selection of daily fresh catch p/a
$ -
Ostriche
Blue points oysters
$24.00 -
Tartara Di Salmone
Salmon tartar "il postino"
$25.50 -
Tartara Di Tonno
Tuna tartar with wrapped smoked salmon
$30.50 -
Carpaccio Di Polipo
Octopus carpaccio with fennel, baby rucola oil and lemon
$28.50 -
Carpaccio Di Tonno, Cernia E Salmone
Bluefin tuna, snapper and salmon
$30.50 -
Trio Vongole, Ostriche E Gamberoni Rossi
Clams, blue point oysters and red shrimp
$32.50 -
Seppioline Olio E Limone
Baby cuttlefish, oil and lemon
$25.50 -
Carpaccio Di Salmone E Gamberoni
Alaska king salmon and red shrimp carpaccio
$32.50 -
Carpaccio Di Branzino
Sea bass with cappers, olives, oil and lemon
$28.50 -
Gamberoni E Burrata
Red "gamba de palomas" shrimp and burrata
$36.50 -
Salmone Marinato
Marinated alaska king salmon with orange sauce
$28.50
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