our special crab cakes, paneed and served with a celery remoulade and tangy sweet pepper sauce.
US$12.95
Grilled Filet Tips
grilled filet mignon tips smothered in a rich madeira demi-glace served over toast points.
US$12.95
Crab Claws
marinated in our special vinaigrette with fresh herbs or lightly battered and fried, served with remoulade.
$
Grilled Portobello Mushroom
a house favorite!! portobello mushroom grilled to perfection, served over a veal demi-glace with a coarse tomato marinara di casa and gorgonzola cheese.
US$9.50
Fried Calamari
thinly sliced rings of baby squid, lightly battered and fried, served with sweet horseradish and marinara sauce
US$8.95
Spinach Artichoke Dip
fresh spinach and artichokes in a cream cheese based dip served with our signature bowtie pasta chips.
$
Rosemary Brandy Shrimp
sauteed gulf shrimp flamed in apricot brandy and finished with fresh rosemary and cream.
US$12.95
Oyster Brochette
fresh louisiana oysters wrapped in applewood bacon and deep fried, served with a sour cream horseradish sauce.
US$12.95
Mozzarella Caprise
fresh mozzarella cheese and roma tomatoes marinated in our balsamic vinaigrette.
US$8.95
Zuppa (soup)
Artichoke Crabmeat Bisque
a delightful cream base soup with artichoke hearts and lump crabmeat.
$
Insalata (salad)
Classic Caesar
whole hearts of romaine, assertively dressed in our golden caesar dressing topped with parmesano-reggiano cheese.
$
House Salad
mixed greens served with our house vinaigrette or a caesar salad.
$
Carne Di Manzo (steaks)
Ribeye
$
Filet Mignon
$
Vitello (veal)
Veal Mattina
paneed veal with shrimp, jumbo lump crabmeat, crawfish tails and artichoke hearts in a chardonnay cream sauce, served over angel hair pasta.
US$26.95
Veal Genovese
medallions of veal sauteed with jumbo lump crabmeat, mushrooms, asparagus, and roasted shallots topped with a light madeira cream sauce served over angel hair pasta.
US$26.95
Veal Piccata
veal medallions sauteed in lemon, butter and wine, served over angel hair pasta. chicken may be substituted upon request.
US$19.95
Veal Gamberi Parmesan
paneed veal and sauteed fresh gulf shrimp, topped with marinara, mozzarella and parmesano-reggiano, served over angel hair pasta.
US$23.95
Pollo - Chicken
Chicken Ruffino
boneless breast of chicken paneed in lemon butter with shrimp, mushrooms and artichoke hearts in a light white sauce with a splash of sherry and served on a bed of angel hair pasta.
US$19.95
Chicken Marsala
a boneless breast of chicken sauteed with mushrooms, sweet marsala wine and a touch of veal demi-glace, served over angel hair pasta.
US$17.95
Favorites
Seafood Fettuccine Alfredo
fettuccine topped with sauteed shrimp, lump crabmeat and crawfish tails in our creamy alfredo sauce. chicken may be substituted upon request.
$
Eggplant Lorenzo
poached eggplant blended with shrimp, crabmeat and seasoned bread crumbs topped with and au-gratin sauce, served with angel hair.
US$21.95
Lasagna
four cheeses, baby spinach, bolognese and house made marinara.
US$21.95
Shrimp Scampi
large gulf shrimp sauteed in butter, white wine, virgin olive oil and garlic served over a bed of linguine.
US$19.95
Baked Oysters Mario
fresh gulf oysters rolled in seasoned bread crumbs, olive oil, butter, lemon, served with angel hair pasta.
