Marchetti's Restaurant Menu

SOUP DU JOUR

(BOWL)

GARDEN SALAD

POTATO SKINS

FRIED MOZZARELLA STICKS

CHICKEN WINGS

MEATBALLS (2) & RICOTTA CHEESE

CLAMS CASINO

SHRIMP COCKTAIL

(EACH)

STUFFED MUSHROOM CAPS

CHICKEN FINGERS

(6)

BUFFALO CHICKEN FINGERS

APPETIZER TRIO

two clams casino, two stuffed mushroom caps,two shrimp cocktail

FRIED CALAMARI

CALAMARI DI NAPOLI

fried calamari tossed in a white wine garlic butter sauce with black olives & hot pepper rings

CALAMARI ALLA MAMA

fried calamari tossed in our special sauce with sliced hot pepper rings

CHICKEN CUTLETS WITH RED GRAVY

CHICKEN CUTLETS WITH BROWN GRAVY

CHICKEN PARMIGIANA WITH RED GRAVY

CHICKEN PARMIGIANA WITH PINK VODKA SAUCE

CHICKEN PARMIGIANA - RED & WHITE

breaded chicken cutlets in red gravy topped with mozzarella cheese over rigatoni. Tossed in Alfredo sauce

CHICKEN ASPARAGIA

sautéed chicken breasts topped with prosciutto, asparagus spears & Romanocheese in a white wine garlic butter sauce

CHICKEN SICILIANO

sautéed chicken with roasted red peppers, hot pepper rings & sliced black olives in a garlic butter & white wine sauce over linguine

CHICKEN FRANCAISE

chicken breasts dipped in an egg batter, sautéed in lemon, white wine & fresh mushrooms

CHICKEN SALTIMBOCCA

chicken breasts sautéed in garlic butter, white wine & fresh mushrooms. Topped with prosciutto, sliced tomatoes & mozzarella cheese

CHICKEN MARSALA

chicken breasts sautéed with fresh mushrooms in a Marsala wine sauce

CHICKEN MILANESE

breaded chicken baked in an Italian style cheese sauce topped with mozzarella cheese

CHICKEN PENNE

chicken sautéed with onions & a touch of pepper rings in a light red gravy blended with grated Pecorino Romano & tossed in penne pasta

CHICKEN MUSHROOM WILD

chicken sautéed in olive oil, fresh basil, fresh garlic, with portabella & sautéed mushrooms, tossed with bowtie pasta in a light tomato sauce

PINK VODKA PENNE

PENNE PASTA TOSSED IN A PINK VODKA SAUCE

CALAMARI SICILIANO

fried calamari tossed in a garlic butter & white wine sauce with roasted red peppers, hot pepper rings & black olives, served over linguine

CAVATTI & BROCCOLI

cavatti & broccoli florets tossed in a butter & cheese sauce

SUPER SEAFOOD SPECIAL

linguine topped with chopped clams, shrimp & scallops in a white clam sauce

SEAFOOD MARINARA

linguine topped with scallops, shrimp & chopped clams in a marinara sauce

ITALIAN CIOPPINO

littlenecks, mussels, shrimp, chopped clams & scallops sautéed in a spicy marinara over a bed of linguine

SEAFOOD ALFREDO

lobster, scallops & shrimp in a sherry wine Alfredo sauce, tossed with fettuccine noodles

CHICKEN FARFALLE

julienne breaded chicken cutlet in a light garlic butter sauce tossed with broccoli & bowtie pasta

PASTA DA VINCI

sautéed chicken with mushrooms, spinach, roasted red peppers in a garlic Alfredo sauce tossed with rotini pasta

LOBSTER RAVIOLI

pink vodka sauce, topped with lobster meat

RIGATONI BOLOGNESE

FETTUCCINI ALFREDO

FETTUCCINI ALFREDO WITH CHICKEN

STUFFED SHELLS

BAKED MANICOTTI

LASAGNA

(HOMEMADE IN HOUSE)

CHEESE RAVIOLI WITH MEATBALLS

TORTELLINI CARBONARA

cheese tortellini in an Alfredo sauce with bacon & peas

BROILED SEAFOOD PLATTER

served with pasta or potato & vegetable & our fresh garden salad. two baked stuffed shrimp, scrod, scallops & two Clams Casino

GRILLED SWORDFISH

served with pasta or potato & vegetable & our fresh garden salad.

BROILED SCROD

served with pasta or potato & vegetable & our fresh garden salad.

STUFFED SCROD

served with pasta or potato & vegetable & our fresh garden salad. hree pieces of scrod fillet stuffed with cracker stuffing

BAKED STUFFED SHRIMP

(5) served with pasta or potato & vegetable & our fresh garden salad.

BROILED SCALLOPS

served with pasta or potato & vegetable & our fresh garden salad. jumbo sea scallops in a butter & sherry wine sauce, topped with chef’s crumbs

SCALLOPS CASINO

served with pasta or potato & vegetable & our fresh garden salad. jumbo sea scallops baked in our own casino stuffing & topped with mozzarella cheese

BROILED SALMON

served with pasta or potato & vegetable & our fresh garden salad. served with Chef’s rémoulade

CAJUN SALMON

served with pasta or potato & vegetable & our fresh garden salad. served with Chef’s rémoulade

SOLE FRANCAISE

served with pasta or potato & vegetable & our fresh garden salad. dipped in egg batter & sautéed in a lemon, white wine& garlic butter sauce

FISH & CHIPS

served with our fresh garden salad. (FRIDAY ONLY) with cole slaw

VEAL CUTLET WITH RED GRAVY

VEAL CUTLET WITH BROWN GRAVY

VEAL PARMIGIANA WITH RED GRAVY

VEAL PARMIGIANA W/PINK VODKA SAUCE

VEAL PARMIGIANA - RED & WHITE

veal cutlet in red gravy topped with mozzarella cheese over rigatoni, tossed in Alfredo sauce

VEAL SALTIMBOCCA

veal medallions sautéed in garlic butter, white wine & fresh mushrooms. Topped with prosciutto, sliced tomatoes & mozzarella cheese

VEAL MARSALA

sautéed with fresh mushrooms in a Marsala wine sauce

VEAL FRANCAISE

veal medallions dipped in egg batter, sautéed with lemon, white wine & fresh mushrooms

SIRLOIN STEAK

20 OZ.

SIRLOIN STEAK ALLA MAMA

20 OZ. topped with garlic & hot peppers in a garlic butter & white wine sauce

BROILED PORK CHOPS

VEAL PARMIGIANA

VEAL CUTLET

EGGPLANT PARMIGIANA

SAUSAGES

(2)

CHICKEN PARMIGIANA

CHICKEN CUTLET

MEATBALLS

(2)

FRENCH FRIES

CHICKEN FINGERS WITH FRENCH FRIES

MACARONI WITH MEATBALL

RAVIOLI WITH MEATBALL

CHICKEN CUTLET WITH MACARONI

CHICKEN PARMIGIANA WITH MACARONI