Taqueria Vallarta 6 Menu

Mexican Restaurant
1611 S Washington St, Beeville, TX 78102, United States +1 361-358-4231
(4.1) / (943 Reviews)
About Menu

Taqueria Vallarta 6 in Beeville serves a broad Mexican and Tex-Mex menu built for everything from early breakfast to filling family dinners. Breakfast choices include tacos, burritos, chilaquiles, omelets, pancakes, huevos dishes, and hearty plates, while lunch and dinner expand into fajitas, enchiladas, carne guisada, puffy tacos, seafood, burgers, soups, and combination platters. Drinks include tea, horchata, fresh-squeezed lemonade, and margaritas.

Popular choices include the Carne Guisada Plate, Fiesta Burrito Plate, Puffy Tacos, Fajita Plate, Tortilla Soup, and Nachos Supreme, several of which are also highlighted by local diners. Most individual meals fall around the $10-$20 range, with generous sides such as rice, beans, guacamole, salad, or tortillas adding solid value. Fresh avocado, pico de gallo, grilled meats, house-style sauces, and homemade-style tortillas create satisfying contrasts of savory, tangy, creamy, and crisp flavors. Vegetarian-friendly possibilities include nopales, bean-and-cheese tacos, quesadillas, salads, and meat-free breakfast plates; diners needing gluten-free meals should confirm ingredients and preparation. A dedicated children's menu makes the restaurant especially practical for families.

Menu Highlights

Carne Guisada Plate
Tender beef is slowly cooked in a rich, savory gravy and served with rice, beans, and salad. Its comforting texture and deeply seasoned sauce make it a standout house favorite.

Fajita Plate
Grilled chicken or beef arrives with rice, beans, salad, and creamy guacamole. The smoky meat and fresh accompaniments provide a balanced, satisfying Tex-Mex combination.

Puffy Tacos
These tacos distinguish themselves with an airy, crisp shell that brings extra texture to every bite. They are frequently mentioned among the restaurant's customer favorites.

Enmoladas de Pollo
Three corn tortillas filled with shredded chicken are covered in homemade mole and accompanied by charro beans and rice. The mole contributes a rich, complex flavor that sets this plate apart from standard enchiladas.

Vallarta Chicken
Tender chicken breast is topped with salsa verde and melted white cheese, then paired with rice, beans, and salad. Tangy verde sauce and creamy cheese give the dish an appealing balance of brightness and richness.

Huevos Divorciados
Fried eggs served with both red and green salsa come alongside chilaquiles, beans, and potatoes. The contrasting sauces make this one of the more colorful and flavorful breakfast choices.

Mexican Shrimp Cocktail
Shrimp is combined with avoc

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