Numōh

This is a culinary gem in Versalles area in PV! Attention to detail, outstanding service and exceptional menu! Hugo and the rest of the staff were amazing. The aesthetic from place setting to playing of the dishes, water and even the ice were top level. Every dish was carefully curated with explosions of flavors. We ordered a catch of the day sashimi, hummus and grilled shrimp and for dessert we couldn’t resist the crepes. Everything was absolutely fantastic. 10/10 recommend!

Probably my favorite restaurant in PV. Great service and atmosphere. The food really stands out here! We started with the tomato salad with garlic oil. Served with crusty bread. As many reviewers noted the steak tartar is awesome! And it was enhanced with a delicious warm (grilled?) pita. Must try. Also got the special bone in pork schnitzel. Crispy and delish. Nice cocktails and great night out!

one of the best meals i’ve ever had. amazing food, great atmosphere, music, and service. will definitely return and cannot recommend this place enough.

We had an excellent dinner and evening at NUMOH. The service and food were excellent. Our waiter, Hugo was so attentive, friendly and fun!! We also met the owner and head chef, Mario. He was so gracious. He introduced us to the whole staff and showed us the lovely bar upstairs. All the dishes we had were excellent. The green risotto was so unique and delicious. The papas bravas and baba ganoush were wonderful. Everyone who works there is so friendly and welcoming. They greeted us as we walked in, and thanked us for coming as we were leaving. We had an amazing dining experience at NUMOH, and will go back each time we are in PV.

This place is really exceptional. We’ve been dining at all the best restaurants in the romantic zone for 10 years and finally branched out to Versalles and Numoh is just as good if not getter than all of them. It’s worth the drive. All of the dishes were creative and delicious and yet never over the top. For dessert we had the crepes and the basque cheesecake and both were incredible. Service was also perfect. Update 1/2/26 - I came here a year later and I still think it’s the best restaurant in PV. The steak tartar is particularly incredible!

Incredible food. This place is the best restaurant in Puerto Vallarta. I’ve lived in PV for 2+ years and been to hundreds of restaurants, this is by far the best. The food quality is exceptional, the chef and owner (Mario) is amazing, kind and hospitable. You can see how passionate he is about food. My favorites are the papas bravas, sashimi, beef tartare (all time favorite), the burger (exceptional medium-rare), Asian ribs, the fish main (insane sauce, cooked perfectly), the desserts are other-worldly, I hate cheesecake and LOVE the cheesecake.

We visited this spot based on a friend’s recommendation and were pleasantly surprised. Like many places in Versalles, it may not stand out from the outside, but once inside, you’re welcomed with excellent food, drinks, and service. The restaurant features a charming garden area at the back, accessible through an open kitchen. There are also tables near the kitchen, as well as a set of concrete stairs leading to an upstairs bar with a stylish speakeasy vibe. The bar offers expertly crafted cocktails, a great atmosphere, and attentive service. The menu is a fusion of flavors, beautifully presented and delicious. As we later discovered, the restaurant is owned by the same team behind Cha’, one of Versalles’ top dining spots.

Located in the heart of Versalles. It has both outdoor/indoor comfortable sitting with low lighting atmosphere. The menu has specialty dishes and everything is really tasty and fresh. They also have a wide selection of drinks.