Taste Buds Menu

Taste Buds at 22 W Landis Ave in Vineland centers its menu on generous American soul food, combining comforting platters with seafood, creamy mac bowls, rice bowls, loaded fries, sandwiches, desserts, and refreshing flavored teas and lemonades. Popular choices include BBQ Baked Chicken, Fried Fish, Chicken & Waffle, Shrimp & Broccoli Mac, and the hearty Soul Bowl. Entrée platters generally run around $20-$25 and include substantial comfort-food portions, while bowls and specialties are mostly around $16-$19, offering solid value for filling servings. The cooking emphasizes tender meats, crispy fried seafood, creamy textures, bold sauces, and classic sweet-savory contrasts. Fresh broccoli, collard greens, salmon, shrimp, and rice-based bowls provide lighter alternatives alongside richer favorites. Vegetarian choices appear limited, and diners needing gluten-free meals should confirm ingredients and preparation methods before ordering. Familiar waffles, fries, chicken, and desserts can appeal to younger diners. With a menu built primarily around substantial midday and evening dishes, Taste Buds is especially well suited to lunch, dinner, takeout, and casual group meals rather than traditional breakfast.

Menu Highlights

BBQ Baked Chicken - $20-$25
Tender baked chicken coated in sweet, tangy barbecue sauce delivers classic soul-food comfort with plenty of savory richness. It is especially satisfying alongside traditional sides.

Fried Fish - $20
A crisp golden exterior gives way to tender, flaky fish, creating a simple but satisfying contrast of textures. It is one of the menu’s frequently praised favorites.

Shrimp & Broccoli Mac - $17.99
Juicy shrimp and fresh broccoli are folded into creamy mac and cheese for a rich bowl balanced by seafood and vegetables. The combination is also listed among customer favorites.

Chicken & Waffle - $16.99
Crispy chicken tenders meet a golden waffle, syrup, and butter for an irresistible sweet-and-savory pairing. Contrasting crunchy and fluffy textures make this specialty stand out.

Soul Bowl - $17.99
Collard greens, chicken, gravy, and cornbread are layered over mac and cheese or rice. It captures several soul-food staples in one hearty, comforting serving.

Cheesesteak Egg Rolls - $12.99
Crispy wrappers surround a cheesy steak filling, complemented by buffalo-garlic dipping sauce. Their crunchy, creamy, savory combination makes them an appealing shareable starter.

Peach Cobbler - $5.99
Warm peaches and a softly spiced, crumbly topping provide a sweet finish with comforting homemade-style character. It is also listed among customer favorites.