Sweeties Liberian African Restaurant Menu
African RestaurantSweeties Liberian African Restaurant offers a flavorful introduction to West African cuisine, bringing the rich traditions of Liberia to Philadelphia through a menu filled with comforting dishes, bold spices, and satisfying portions. Located at 8756 Frankford Ave, the restaurant features a variety of hearty meals centered around slow-cooked meats, seafood, rice specialties, traditional sides, and refreshing beverages. The menu highlights authentic Liberian flavors with carefully prepared ingredients that balance savory, spicy, and aromatic notes.
Popular selections showcase the restaurant’s expertise in classic African cooking, with generous servings that provide strong value for guests seeking a filling and memorable meal. Each dish reflects attention to freshness, seasoning, and traditional preparation methods, creating a welcoming dining experience for both newcomers and those familiar with Liberian cuisine. Vegetarian-friendly choices and lighter options may appeal to guests looking for variety, while the flavorful comfort food style makes the menu suitable for families, casual lunches, dinners, and group gatherings. The combination of authentic recipes, satisfying portions, and vibrant flavors makes Sweeties Liberian African Restaurant a destination for exploring the diversity of African cuisine in Philadelphia.
Menu Highlights
Jollof Rice
A beloved West African favorite featuring fragrant rice cooked with rich tomato-based seasoning and spices. The dish delivers a savory, slightly smoky flavor and pairs well with various proteins.
Pepper Soup
A warming specialty prepared with aromatic spices and tender ingredients. Its bold flavor and comforting texture make it a standout choice for guests seeking traditional Liberian cuisine.
Cassava Leaf
A classic Liberian dish made with finely prepared cassava leaves and flavorful seasonings. Known for its deep, savory taste, it represents the heart of home-style African cooking.
Fufu with Soup
Soft, smooth fufu served with a flavorful soup creates a satisfying combination of texture and taste. This traditional pairing remains popular for its authentic dining experience.
Fried Plantains
Golden and crispy on the outside with a naturally sweet interior, fried plantains provide a delicious complement to savory meals.
Liberian-style Stews
Richly seasoned stews featuring carefully cooked ingredients offer comforting flavors and generous portions, making them a favorite choice for a complete meal.
Top Menu Categories
Side Order
-
Small Plantain
$4.00 -
Side Of Pepper
$1.50 -
Kanyah
$4.00 -
Large Plantain
$8.00
-
Check Rice & Gravy
$20.00 -
Atteike & Crocker
$28.00 -
ONLY FISH TILAPIA
$18.00 -
Fried Kidney Beans & Rice
$20.00 -
Fufu & Soup
$20.00 -
Atteike & Tilapia
$25.00 -
Butterball Torborgee & Rice
$20.00 -
Palm Butter & Rice
$20.00 -
Cassava Leaf & Rice
$20.00 -
Lamb & Dried Rice
$30.00 -
EGUSI WITH FUFU
$20.00 -
Fried Orka & Rice
$20.00 -
ONLY FISH SNAPPER
$35.00 -
Palava Sauce & Rice
$20.00 -
Atteike & Snapper
$45.00 -
Peanut Butter Soup
$20.00 -
ONLY LAMB
$20.00 -
Dried Rice & Snapper
$45.00 -
Cabbage & Rice
$20.00 -
Fried Plantain & Snapper
$45.00 -
Collard Greens & Rice
$20.00 -
Beans Torborgee & Rice
$20.00 -
ONLY FISH CROAKER
$20.00 -
Palm Butter
$20.00 -
Red Oil Potatoes Greens & Rice
$20.00 -
Fried Plantain & Tilapia
$25.00 -
Dried Rice & Crocker
$28.00 -
Fried Plantain & Crocker
$25.00 -
Only Soup
$17.00 -
Fried Potatoes Greens & Rice
$20.00 -
RED OIL OKRA
$20.00 -
Dried Rice & Tilapia
$25.00 -
Lamb & Fried Plantain
$30.00 -
EGUSI WITH RICE
$20.00 -
Lamb & Atteike
$30.00 -
Jollof Rice & Chicken
$20.00
Subscribe to Newsletter!
Subscribe to get latest updates and information.