Edamame
(steamed soy beans)
Gyoza
(pan fried dumplings, 6 pcs.)
Shumai
(steamed shrimp dumplings, 6 pcs.)
Chinese Dumpling
(vegetable or pork, 4 pcs.)
Fried Cheese Wonton
Miso Soup
Halen Mon Lobster Bisque
Pumpkin Soup Asian Style
Traditional Chinese Soup
wonton / hot & sour / egg drop
Chicken Corn Soup
Le Shio Salad
romaine lettuce, cucumber, avocado and masago in spicy sauce, topped with crispy crab, sprinkled with haleakala ruby salt
Tuna Salad
organic spring mix, pepper seared tuna, with mango miso dressing
Avocado And Tomato Salad
thinly sliced avocado over organic spring mix, topped with grilled tomato wedges with balsamic vinegar
Balinese Mango Salad
shredded fresh mangos with spicy chili dressing
Seaweed Salad
stripes of seaweed, with sesame dressing, topped with amabito no moshio (seeweed) salt
Michelles Garden
avocado, cucumber, asparagus and radish
Avonut
avocado and honey roasted peanut
Avocado
Cucumber
Oshinko
Le Shio Dessert
fried banana roll with soybean wrap topped with mochi ice cream
Ice Cream Tempura
with chocolate sticks
Chocolate Turtle Molten Cake
Mango Mousse
Belgian Chocolate Cake
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