The Old Spaghetti Factory Menu

Garlic Cheese Toast

Mozzarella, parmesan, and cheddar cheeses with an extra kick of garlic and spice. Served toasted on ciabatta

Bam Bam Shrimp

Crispy breaded white shrimp glazed in spicy Sriracha sauce and garnished with fresh green onion

Steamed Mussels

A pound of juicy mussels steamed in a white wine, garlic and tomato broth

Calamari Fritti

Lightly floured and seasoned calamari served with Tzatziki dip

Crispy Mozzarella Triangles

Breaded mozzarella fried until golden brown. Served with tangy dill or marinara sauce

Chicken Wings

A pound of wings with choice of Honey Garlic, House Barbeque or Hot Sauce

Chicken Tenders

Boneless chicken tenders fried until golden brown. Served with a choice of plum, honey mustard or sweet chili sauce

Parmesan Sweet Potato Fries

Crispy sweet potato fries topped with fresh parmesan cheese. Served with a garlic aioli

Caesar Salad

Prepared with our signature Caesar dressing

Cranberry Goat Cheese Spinach Salad

Prepared with almonds, apples, and cranberries with our own Honey Dijon dressing and topped with creamy goat cheese

Spaghetti with Meatballs

Hand rolled meatballs served with Italian marinara sauce and topped with fresh parmesan cheese

Spaghetti with IMPOSSIBLE™ Meatballs

Delicious hand rolled IMPOSSIBLE™ Meatballs. Made from plants, for meat lovers

Mushroom Alfredo Spaghetti

Whole button mushrooms sautéed in garlic and white wine. Blended with our creamy parmesan Alfredo sauce

The Manager's Favourite

Choice of any two of the sauces listed below

Spaghetti with Browned Butter and Mizithra Cheese

Our signature Mizithra is a deliciously salty cheese that is grated over our spaghetti and drizzled with browned butter

Spaghetti with Meat Sauce

Rich meat sauce made with premium vine-ripened tomatoes, onions, roasted garlic and herbs

Spaghetti with Spicy Meat Sauce

Our homemade meat sauce enhanced with additional spices and herbs

Spaghetti with Marinara Sauce

Prepared using premium vine-ripened tomatoes, caramelized onions, roasted garlic, olive oil, herbs and topped with chopped basil

Pot-Pourri Spaghetti with Meat, Mizithra Cheese and Marinara sauce

A sampler for the undecided - generous portions of our most popular sauces

Pesto Linguine

Our homemade pesto is a mix of organic basil, pine nuts and almonds blended with our Alfredo sauce then garnished with grape tomatoes

Penne with Chicken

Sautéed chicken pieces, mushrooms, peppers and penne noodles tossed in a rich white wine basil cream sauce

Lasagna - Mama Pulosi's Secret Homemade Recipe

Pasta layers filled with rich meat sauce, ricotta and parmesan cheeses and then baked with mozzarella

Linguine with Clams

A traditional alle Vongole with littleneck clams, garlic, chili flakes and extra virgin olive oil

Chicken Alfredo with Mushroom and Mascarpone Cheese Ravioli

Sautéed chicken pieces and bacon in our creamy Alfredo sauce and mixed with wild mushroom and mascarpone cheese ravioli

Fettuccine Alfredo

Our spinach and egg fettuccine noodles with a creamy Alfredo sauce

Seafood Fettuccine Alfredo

Spinach and egg fettuccine noodles tossed with Alfredo sauce, sauteed prawns, scallops and mushrooms

Manicotti

Tubes of pasta filled with ricotta, mozzarella, pecorino romano, and spinach, topped with marinara sauce and melted mozzarella

Tortellini Pomodoro

Rainbow tortellini stuffed with cheese in a rich rosé basil cream sauce with mushrooms, peppers, tomatoes and garlic

Seafood Linguine Marinara

Sautéed bay scallops, clams, prawns and blue shelled mussels tossed with linguine noodles in a garlic marinara sauce

Chicken Parmigiana

A hand-breaded chicken breast, fried to a golden brown, topped with marinara sauce and melted parmesan and mozzarella cheeses. Served with spaghetti with marinara sauce or fries

Roasted Garlic Grilled Chicken

A breast of chicken marinated with garlic and lemon and then grilled. Served over linguine noodles tossed with roasted garlic butter and topped with pesto tomatoes and parmesan cheese

Chicken Piccata

Crispy chicken breasts served over spaghetti tossed in a lemon butter sauce with shallots and capers

Baby Back Ribs

A pound of baby back pork ribs, slow cooked, basted with our own Smokey Barbeque Sauce and charbroiled to perfection. Served with spaghetti with marinara sauce or fries

New York Steak

An 8oz center cut grass fed New York steak served with sautéed mushrooms and spaghetti with marinara sauce or fries

Hot and Crispy Chicken Club

Crispy chicken breast with hickory smoked bacon, sliced tomato, red onion, fresh romaine and our signature spicy Sriracha sauce on a brioche bun

Lunch-Size Lasagna or Manicotti

Braised Beef Dip au Jus

Oven braised beef, mozzarella, crispy onion, garlic aioli on a brioche bun with au jus

New York Steak Sandwich

A 6oz grass fed striploin grilled as you like on top of garlic sourdough toast

Chicken Tenders and Fries

Soup and Salad

Baked French Onion, Minestrone or Clam Chowder Soup, and Green, Caesar or Spinach Salad

Clam Chowder Soup

New England style with bacon

Baked French Onion Soup

Minestrone Soup

Sautéed Mushrooms

Half a pound of fresh whole mushrooms

Fresh Broccoli

Flavoured with mizithra cheese and browned butter

Meatballs and Marinara Sauce

3 hand-rolled meatballs

Prawns

Skewer of sautéed prawns

Chicken

Sautéed diced chicken breast

French Fries