Description
Fogon Criollo is a Peruvian restaurant located at 10115 SW Nimbus Ave #700, Tigard, OR 97223. It has garnered 281 reviews from customers. The restaurant is known for its popular dishes such as Lomo Saltado, Super Fresh Pico De Gallo Salad, Bistek Apanado, Crispy Corn and Fish, and Chicken Tallarin. Peak hours vary throughout the week, with Monday and Tuesday seeing up to a 15 minute wait during midday to early evening, and Sunday experiencing similar wait times in the afternoon to early evening. Midweek and the weekend generally have no wait times, making it an accessible option at many hours.
Amenities
- Outdoor seating
- Takeout
- Dine-in
- Fast service
- Serves local specialty
- Solo dining
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Healthy options
- Vegetarian options
- Wine
- Dessert
- Table service
- Restroom
- Cozy
- Credit cards
- Debit cards
- NFC mobile payments
- Good for kids
- Free parking lot
- Free street parking
- Parking
FAQs
(1) What are the opening hours of Fogon Criollo?
The restaurant follows this schedule: Monday - Saturday (11:00 AM - 09:00 PM), Sunday (11:00 AM - 08:00 PM), so you can drop by whenever it fits your plans.
(2) Where is Fogon Criollo located?
Fogon Criollo can be found at 10115 SW Nimbus Ave #700, Tigard, OR 97223, United States, making it a handy stop for nearby diners.
(3) How can I contact or make a reservation at Fogon Criollo?
The best way to contact Fogon Criollo is by phone at +1 503-747-0422, especially for reservations.
(4) When is the best time to visit Fogon Criollo?
For a laid-back experience, visiting on Tuesday, Wednesday, Thursday is a safe bet. Monday, Friday, Saturday, Sunday are a bit busier, though still not overwhelming.
Reviews (281)
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Fresh, delicious food at decent portion sizes. I liked everything I tried especially the ceviche and the picarones. I'll definitely come back to try their other dishes.
Some of the best Peruvian food my wife and I have ever had! On par even with the Peruvian food in Miami, where my wife grew up. The Aji de Gallino, Lomo Saltado, and Bistek Encebollado are all definite highlights we recommend!
Enjoyed the lomo saltado and the special of the day, goat norteno stew! Good marking for gluten free and other allergies. They were able to do gluten free alterations upon request.
Food is amazing, fresh and hot! Staff was very friendly and easy to talk to.
Deliciously authentic Peruvian dishes. There are many choices so you'll have lots of reasons to come back. We indulged and my native Peruvian husband was so happy.
My wife and I thought this place was fantastic! The food was 10/10! And dessert was great too!
Without a doubt a nice place to share with family and friends. The attention the guys gave us couldn't have been better. Thank you Leo, thank you Brandon, everything was exquisitely delicious and my favorite dish was the anticuchos, and I'm glad they're now on the menu. The texture is juicy and the cooking time is perfect. I feel like it's a fair price for those portions. If you want to save money and eat delicious food, you have to come to Fogón Criollo, recommended 10 out of 10.
PRETTY TASTY PERUVIAN FOOD I’ve only tried this spot once for takeaway, but absolutely love it. Maybe even more than the two spots in neighboring suburbs… Their sauces are phenomenal. I fancied the green and light colored salsas, but really loved the yellow sauce with the yucca. The chicken dinner is an exceptional value at $26 and you can pick 2 of 4 side items: beans, rice, salad, fries. They should re-think the yucca appetizer pricing. 4 small pieces at $15 is a bonafide RIP-OFF it was tasty and as mentioned the yellow sauce is rad, but it’s way over priced. I look forward to dining “in” there with my family and trying more dishes soon. UPDATE Dine in was pretty good. I didn’t take enough photos of the food. Service is spotty and less than friendly. We ordered the yucca appetizer and they didn’t serve it with the sauce or egg. Server threw some attitude when I asked (nicely) for the sauce that was missing. Hub prefers the other two nearby Peruvian spots to here. He says their yellow sauce lacks proper seasoning and portions are small for price. I disagree…