Description
Cielo Rosso is a restaurant located at Av. Emilio Cavenecia 170, San Isidro 15073, Peru. It is known for its diverse menu which includes a total of 5 featured dishes: Salmon Thai, Pato Cantones, Costillas de Cerdo, Hamburguesa Rosso, and Milanesa Napolitana. With 232 user reviews, this venue offers a range of options for diners looking for a variety of flavors in a restaurant setting.
Amenities
- Outdoor seating
- Takeaway
- Dine-in
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Rooftop seating
- Solo dining
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Alcohol
- Beer
- Cocktails
- Coffee
- Spirits
- Wine
- Dessert
- Table service
- Bar on site
- Toilet
- Romantic
- Accepts reservations
- Credit cards
- Debit cards
- NFC mobile payments
- Free of charge street parking
- Free parking lot
- Parking
FAQs
(1) What are the opening hours of Cielo Rosso?
Cielo Rosso operates on the following schedule: Monday - Saturday (12:30 PM - 10:45 PM), Sunday (12:30 PM - 09:30 PM). Hours may vary slightly depending on the day.
(2) Where is Cielo Rosso located?
Cielo Rosso sits at Av. Emilio Cavenecia 170, San Isidro 15073, Peru, in a location that's simple to get to.
(3) How can I contact or make a reservation at Cielo Rosso?
The best way to contact Cielo Rosso is by phone at +51 940 225 548, especially for reservations.
(4) When is the best time to visit Cielo Rosso?
Crowd levels don't fluctuate too drastically, but Monday, Tuesday are noticeably calmer compared to Wednesday, Thursday, Friday, Saturday, Sunday.
Reviews (232)
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We went here around 12 pm. The food was incredible!!! I ordered a ceviche, and my brother got chicken parmesan. This was the best ceviche I had in my life( I go often to peru, so trust me when I say that their ceviche is one of the best)
Very nice place to enjoy a good pizza Try the Pizza Rosso for a delicious mix of sweet and salty The drinks were prepared delicious and the service staff was really friendly and ery competent It was a bit too warm inside, so if you have the chance make a reservation for the terrace.
It has a lot of variety dishes, mainly Mediterranean cuisine. It's a really good place with nice service.
Amazing food, but it is what by Carlos Garcia did, that was outstanding. After having an amazing "Lomo Saltado", which I consider among the best in my life, I discovered that all my money and credit cards were left in my koala when I came back from exercising. I dressed up for important work meetings, and forgot about the koala. I offered leaving my laptop or my watch as guarantee, and had already ordered a car to go home and return , but Mr. Garcia told me that the restaurant was closing soon, and that he would pay from his own pocket. Needless to say, I went back the following day to cancel the bill to Mr. Garcia, who could then recover his money. Actions like this remind us how the world use to be and could be again, if we had more gentlemen like Carlos Garcia, from whom trust and your word are enough. You have a customer and a fan for life. Fernando Santiago MBA MOD PMP International invited professor for the Executive MBA at UPC.
Not out of this world. Maybe because I’m not a sweets person
A pleasingly different approach to food, which was great. We made the mistake of going after a hard day’s work and could’ve done without the explanation for each dish -we were famished!
La atención es muy buena y el ambiente bonito y acogedor. Pedí un pulpo a la parrilla que en términos de cocción estuvo bueno aunque bajo en sal. Lo que más me gustó fue su tinto de verano.
Muy buen lugar para disfrutar, tomar y compartir. hace unos meses fui con la que empresa en la que trabajamos mi esposo y yo. el joven del bar jhorman nos atendió y nos contó las historia de algunos cocteles fue una experiencia increíble ahí en Perú, hace poco volvimos a ir pero estuvimos en el primer nivel la comida fue muy buena el lomo saltado estaba en su punto exacto , la hamburguesa también estuvo muy buena jugosa, las bebidas fueron lo mejor tomamos una piña colada Rosso y un pisco sour que estuvieron excelente, pero resaltó mucho el jugo de granadilla que es la primera vez que lo tomo en un restaurante en Perú. Todo A1 100% recomendado.
Excelente atención y muy amables desde que ingresas al restaurante. Buenas recomendaciones por parte de Álvaro. La comida estuvo espectacular y acorde a su precio. El ambiente elegante y acogedor. Recomendado el asado de tira y la pasta.ñ con hongos.
Un lugar muy tranquilo, elegante, con el servicio a mesa muy agradable, la comida es exquisita, muy recomendado.
Fuimos a almorzar aprovechando un 50% de descuento de la cuenta sueldo BCP. Las limonadas gigantes, los platos super bien servidos, los fetuccini frutos del mar, tenían un montón de mariscos . Le dieron a mi hijo dibujos para colorear y le prometieron una sorpresa si pintaba todo. Al final nos regalaron un helado de vainilla artesanal y un brownie, muy agradables. Esperamos regresar pronto.
El lugar es bonito y atención es excelente. La comida y las bebidas son buenas, pero nada espectacular.
Toda la comida pedida estuvo muy rica, y bastante contundente, el precio va acorde con el sabor de la comida y el servicio brindado. La única queja que tengo es que la gaseosa es de 300ml y no de 500ml.