Corn Coconut Soup
Sweet potato / pickled shrimp / fried shallots
Low Country She Crab Soup
Lemon crème fraîche / smoked roe / lump crab / chive
Shrimp & Grits
Carolina shrimp /blue corn grits / pork and tomato hash smoked cheddar
Blue Crab Cake
Fennel peach mostarda / rémoulade / herbs
Fried Chicken Skins
Barbecue spice / boiled peanut aioli / crisp andouille
Carolina Shrimp Cocktail
Lemon / herbs / cocktail sauce
Fried Calamari
Charred scallion aioli / carolina hot honey
Crispy Pork Belly
Sweet corn / black garlic aioli / pickled leeks
The Wedge
Pecanwood smoked bacon lardons / asher blue cheese grape tomato / buttermilk dressing / scallion
Caesar
Parmigiano reggiano / white anchovy gem lettuce / crouton
Spring Salad
Asparagus / green peas / ricotta / radish / dill compressed cucumber / shiitake vinaigrette
Farmer's Salad
Artisan blend / heirloom carrot / goat feta / local pecans pickled blueberry / kombucha vinaigrette
Parmesan Truffle Fries
Whipped Garlic Mashed Potatoes
Baked Potato
Creamed Collards
Honey Glazed Baby Carrots
Jumbo Asparagus
Baked Sweet Potato
Surf & Turf
8 oz prime tenderloin / local shrimp / sautéed asparagus whipped garlic mashed potatoes
Today's Catch
Vegetable ash / sweet corn / confit fennel pumpkin seed pesto
Roasted Chicken
Blue corn grits / smoked cheddar / pickled mushrooms brown butter pecan vinaigrette / glazed carrots
Berkwood Farms Pork Chop
Burnt carrot purée / glazed carrots / pickled mushrooms natural jus
Atlantic Salmon
Black lentil / confit pearl onions / pickled green tomato cauliflower / citrus beurre blanc
Carrot
Sea island red peas / sous vide carrot / toasted seeds cauliflower/pumpkin seed pesto
Ribeye
14 oz
Filet Mignon
8 oz
New York Strip
12 oz
Veal Chop
Local Carolina Shrimp
6 Oz Cold Water Lobster Tail
Jumbo Lump Crab Cake
Béarnaise Sauce
Asher Blue Cheese Crust
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