Londel's Menu
Soul Food RestaurantLondel's is a longtime Harlem destination for Southern soul food and American comfort cooking, with a menu built around hearty seafood, chicken, ribs, pork chops, fresh vegetables, and classic sides. Pan-seared salmon with coriander butter, Southern fried chicken, blackened catfish, and smothered or fried pork chops are among the dishes that best represent the kitchen, while macaroni and cheese and candied yams remain popular accompaniments.
Entrées generally offer satisfying portions and strong value, particularly fish selections served with two sides. Preparations range from grilling and pan-searing to frying and sautéing, creating a good balance of rich comfort-food flavors and lighter choices. Vegetable du jour, garden salad, sautéed spinach, and other meat-free sides provide vegetarian-friendly possibilities, while grilled proteins and vegetables can suit diners seeking simpler meals; specific gluten-free requirements should be confirmed with the restaurant.
The relaxed supper-club atmosphere works especially well for dinner, family gatherings, celebrations, and group meals, with Sunday daytime dining also available.
Menu Highlights
Pan-Seared Salmon - Tender salmon finished with fragrant coriander butter delivers a rich yet fresh, savory flavor.
Southern Fried Chicken - Crispy outside and juicy within, this comforting classic is one of Londel's most recognizable soul-food choices.
Blackened Catfish - Bold seasoning gives the tender fish a spicy, deeply savory crust.
Center-Cut Pork Chops - Available smothered or fried, these substantial chops are a customer favorite with classic Southern sides.
Spicy Crab Cakes - Savory crab cakes bring gentle heat and a pleasing contrast between their browned exterior and tender center.
Baked Macaroni & Cheese - Creamy, cheesy, and deeply comforting, this popular side pairs naturally with fried chicken, seafood, or pork chops.
Pan-Seared Salmon - Tender salmon finished with fragrant coriander butter delivers a rich yet fresh, savory flavor.
Southern Fried Chicken - Crispy outside and juicy within, this comforting classic is one of Londel's most recognizable soul-food choices.
Blackened Catfish - Bold seasoning gives the tender fish a spicy, deeply savory crust.
Center-Cut Pork Chops - Available smothered or fried, these substantial chops are a customer favorite with classic Southern sides.
Spicy Crab Cakes - Savory crab cakes bring gentle heat and a pleasing contrast between their browned exterior and tender center.
Baked Macaroni & Cheese - Creamy, cheesy, and deeply comforting, this popular side pairs naturally with fried chicken, seafood, or pork chops.
Top Menu Categories
Appetizers
-
Spicy Crab Cakes
$10.95 -
Chicken Fingers
$6.50 -
Buffalo Wings
$7.50 -
Garden Salad
$4.95 -
Soup Du Jour Cup
$3.00 -
Soup Du Jour Bowl
$4.95
Entrees - Fish
-
Pan Seared Salmon Topped
w/ coriander butter
$22.95 -
Shrimp Scampi
w/lemon, butter, chives & lightly dusted w/breadcrumbs
$22.95 -
Jumbo Fried Shrimp.
$22.95 -
Sauteed Tilapia
$16.95 -
Blackened Catfish Prepared
w/ special spicy seasonings
$19.95
Entrees - Chicken
-
Grilled Breast Of Chicken With Dijon Mustard Cream
$11.95 -
Grilled Chicken Salad
$11.95 -
Southern Fried Chicken
$13.95
Entrees - Meat
-
Flame Grilled Shell Steak
w/sauteed mushroom & onions
$23.95 -
Honey Barbequed Baby Back Ribs
$17.95 -
Center-cut Pork Chops Smothered Or Fried
$19.95
Entrees - Pasta
-
Pasta Entrees
pasta of the day
$
Sides
-
Vegetable Du Jour
$4.00 -
Country Collard Greens
$4.00 -
Sauteed Spinach
$4.00 -
Baked Macaroni & Cheese
$4.00 -
Yellow Rice Medley
$4.00 -
Candied Yams
$4.00 -
Baked Idaho Potato
$4.00 -
Potato Salad
$4.00
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