Kuroshio Sushi Bar And Grille At Cumberland Menu

Vanilla Ice Cream

Crispy Banana

Tempura fried banana slices served with vanilla ice cream, topped with strawberry, chocolate & honey!

Green Tea Ice Cream

Tempura Ice Cream

Hot Wok Shrimp Udon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Spicy udon noodle soup slowly cooked and topped with hot wok shrimp.

Seafood Ramen

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Japanese egg noodle soup cooked with sautéed calamari, scallop and shrimp, delicious!

Shrimp & Scallop Miso Udon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Piping hot miso flavored udon soup with shrimp, scallops, mixed veggies and spinach.

Nabeyaki Udon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Japanese thick udon noodles soup with chicken, egg drop, inari tofu, spinach, topped w/tempura shrimp. a sweet soy-based soup.

Tokyo Pork Ramen

Japanese egg noodle soup with mixed vegetables, topped w/pan sautéed pork slices. a soy-based soup.

Inaka Yasai Udon

Vegetarian. Miso flavored udon noodle soup filled w/ tofu chunk, shitake mushroom, inari tofu & spinach.

Crispy Calamari

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Cajun spiced and tempura fried to golden perfection served w/ aioli sauce.

Kuroshio Crispy Egg Rolls

house marinated chicken w/cabbage, carrots, onions, hint of basil, and fried to golden brown w/side of sweet chili eggroll sauce

Edamame

Salted, steamed Japanese soy beans, very high in protein!

Tuna Tataki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Peppered tuna flash fried in hot sesame oil, sliced thin and served rare with garlic ponzu dipping sauce.

Drunken Beef

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. High heat grilled, sliced thin in garlic ponzu & cilantro, served rare.

Sushi Sampler

ahi poki sashimi, salmon poki sashimi, tuna tataki, uzu zukuri sashimi, wakame salad and chuka fumi ika salad

Soft Shell Crab

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Two whole soft shelled crabs, soy marinated, panko fried, ponzu sauce served w/ a side of mixed veggie tempura and tempura sauce.

Hot Wok Shrimp

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Shrimps sautéed over high heat with garlic chili, served over diced tomatoes, onions and avocados with wonton chips on the side.

Pork Gyoza (8 Pieces)

Steamed or fried pork dumplings served with garlic ponzu dipping sauce.

Hamachi Karma

delicious yellow tail collar meat grilled over high heat w/garlic ponzu dipping sauce.

Pork Gyoza

Steamed or fried pork dumplings served with garlic ponzu dipping sauce (8pieces)

Shrimp Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Onion

Crab Stick

Mixed Veggies

Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Scallop

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Shitake Mushroom

Vegetarian.

Zucchini

Super White Fish

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Eggplant

Sweet Potato

Asparagus

Vegetarian.

Calamari

Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Zucchini Tempura

Vegetarian.

Seared White Fish

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Eggplant Tempura

Vegetarian.

Sake

Salmon

Spicy Chicken Tempura

Tilapia Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Spicy Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tempura Cream Cheese

Vegetarian.

Avocado

Vegetarian.

Salmon Poki

house special marinated salmon hawaiian style maki. A Kuroshio Favorite!

Tuna Ahi Poki

house special marinated tuna Hawaiian style maki. A Kuroshio Favorite!

Inari Tofu

Vegetarian.

Tekka

Tuna

Unakyu

unagi and cucumber

Sweet Potato Tempura

Vegetarian.

Futomaki

steamed spinach, inari tofu, shitake mushrooms, cucumber, avocado, carrots and tamago

California Roll

Tamago

Sweet Egg

Spicy Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Asparagus Tempura

Vegetarian.

Shitake Mushrooms

White Fish Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Cajun Crawfish

Salmon Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Spicy Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tuna Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Seared Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Shrimp & Scallop Teriyaki

Pan simmered in teriyaki sauce with mushrooms and a side of sautéed vegetables.

Pork Teriyaki

Pan simmered in teriyaki sauce with mushrooms and a side of sautéed vegetables.

Chicken Katsu Dinner

Breaded chicken cutlet, deep fried to a golden perfection, served with tangy tonkatsu sauce.

Tempura Dinner

Shrimp, tilapia, oyster, crab stick and shredded onion tempura.

Scallops Teriyaki

Pan simmered in teriyaki sauce with mushrooms and a side of sautéed vegetables

Beef Teriyaki

Pan simmered in teriyaki sauce with mushrooms and a side of sautéed vegetables.

Tofu Mixed

Vegetarian. Pan sautéed tofu with mixed vegetables in house special sauce, topped w/ wakame and sesame.

Pork Katsu Dinner

Breaded pork cutlet, deep fried to a golden perfection, served with tangy tonkatsu sauce.

Salmon Teriyaki

Pan simmered in teriyaki sauce and mushrooms and a side of sautéed vegetables.

Shrimp Teriyaki

Pan simmered in teriyaki sauce with mushrooms and a side of sautéed vegetables.

Chicken Teriyaki

Pan simmered in teriyaki sauce with mushrooms and a side of sautéed vegetables.

Vegetable Teriyaki

Eggplant, asparagus and mushroom pan simmered in teriyaki sauce.

Tuna Teriyaki

Pan simmered in teriyaki sauce and mushrooms and a side of sautéed vegetable.

Grilled Fresh Salmon

Marinated and grilled over high heat, served with sautéed vegetables w/ aioli and ponzu sauce.

Grilled Sea Bass

Marinated sea bass grilled over high heat, served with sautéed vegetables w/ aioli and ponzu sauce.

Grilled Shrimps & Scallops

Four skewers grilled over high heat, served with sautéed vegetables w/ aioli and ponzu sauce

Fried Shrimps & Scallops

Tempura battered, panko encrusted, deep fried w/ mixed vegetables w/ katsu and aioli sauce.

Grilled Tilapia

Marinated and grilled over high heat to temperature, served with sautéed vegetables w/ aioli and ponzu sauce

Wakame Salad

House special seasoned and specially marinated seaweed salad.

Conch Salad

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Conch clam slices in house special marinated dressing served over organic mixed greens.

Seared Tuna Salad

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Seared over high heat, w/togarashi, sliced thin, served rare over organic mixed greens.

House Green Salad

Spring mixed greens, served with side of tomatoes and topped w/ our ginger dressing.

Cucumber Salad

Fresh cut sliced cucumber topped with shredded kanikama, sesame and cucumber sauce.

Seared Salmon Salad

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Seared over high heat w/cajun, sliced thin, served rare over organic mixed greens.

Miso Soup-16oz.

Side Salad

Miso Soup-8oz

Grilled Chicken Salad

Grilled over high heat w/garlic chili spices, sliced thin, over organic mixed greens.

Chuka Fumi Ika Salad

House special seasoned and specially marinated squid salad.

Beef

Zucchini

Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Mushroom

Bacon Asparagus

Consuming raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

Eggplant

Shrimp

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Beef Asparagus

Consuming raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

Bacon Scallop

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Super White

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Chicken

Diet Coke

A crisp, refreshing taste you know and love with zero calories.

Fiji Water (Still)

Sweet Iced Tea

Coke Zero

The same great taste but with zero calories.

Hot Green Tea

Unsweet Iced Tea

Pink Lemonade

Perrier (Sparkling Mineral)

Sprite

The cold, refreshing flavors of lemon and lime, perfectly blended.

Coke

The cold, refreshing, sparkling classic that America loves.

Big Daddy

shrimp tempura inside with a colorful outer layer of tuna, salmon and yellowtail topped with crunchies. Served with spicy aioli, unagi and wasabi sauce.

Tabatha Roll

stuffed with avocado and kanikama topped w/tuna, salmon, cream cheese & spicy aioli sauce, oven baked and drizzled with sweet unagi sauce, sweet and spicy

Hot Chica

grilled chicken, roasted green chile & green bell pepper, jalapenos and cilantro, served with spicy sweet sauce.

Happy Salmon

kanikama and avocado rolled then topped with fresh salmon, sliced lime, and masago.

Falcon Roll

crispy fried soft shell crab, cucumber, Japanese mayo and avocado rolled inside, topped with unagi, red tobiko, black tobiko and unagi sauce. A Kuroshio Favorite!

Bagel Tempura Roll

smoked salmon, cream cheese and avocado, lightly tempura fried, served with aioli sauce

Sassy Nana

fresh salmon, asparagus and cream cheese rolled inside, topped with fresh tuna, super white and coated with our spicy tuna sauce.

Crispy Cajun Maki

stuffed with crawfish salad mixed in 7 spices, lightly tempura fried, topped w/aioli sauce

Crispy Spicy Chicken OrTuna Roll

panko encrusted and fried to golden brown, topped w/spicy sweet sauce

Alaskan Roll

stuffed with spicy snow crab salad and cucumber, topped with fresh salamon & masago.

Summer Roll

stuffed w/chopped spicy tuna, topped with fresh tuna, mango, avocado, and unagi sauce.

The Gambo

stuffed with fresh tuna, cream cheese, topped with avocado and sweet broiled unagi and masago

Chrysanthemum Roll

yellowtail, avocado, snow crab salad, shrimp tempura in soy nori.

Kuroshio Poke Bowl

choose: salmon, tuna, or spicy tuna; spicy poke sauce, avocado, organic greens, seaweed salad over sushi rice.

Ebi Crunch

crispy tempura shrimp inside topped with ebi, avocado & sweet unagi sauce, great for shrimp lovers!

Lovely Roll

kanikama and avocado rolled then topped with cream cheese, oven baked and topped with sweet unagi sauce. A Kuroshio Favorite!

Fantastic Salmon

stuffed with salmon, kanikama, asparagus, and cream cheese, tempura fried, served w/ponzu sauce

Loaded Tuna Sandwich

Cajun crawfish mix, shrimp tempura, cucumber rolled inside w/tuna on top with a side of aioli and spicy tuna sauce

Bagel Roll

smoked salmon, cream cheese and avocado, one of our most popular rolls! A Kuroshio Favorite!

Double Decker Tuna Roll

spicy tuna roll topped w/tuna and spicy sweet tuna sauce.

Dragon Fire

tempura fried tuna and salmon inside, topped w/masago, served w/ aioli sauce

California Sunset

fresh salmon and tuna rolled on the inside, topped with avocado and tobiko.

Scorpion

shrimp tempura, avocado and crispy soft-shell crab inside topped with cooked shrimp and served with unagi sauce. 16 pieces

Crazy Roll

unagi and avocado rolled then topped with spicy snow crab salad, tobiko, and unagi sauce, delicious!

The Drunken Tiger

filled with kanikama, crunchies and aioli, then topped with smoked salmon, avocado, unagi, ebi , shrimp, crunchies, and drizzled with unagi sauce. A Kuroshio Favorite!

SalsaRoll

crab mixed with red onions, shrimp tempura, spicy aioli and crunchies rolled in soy paper, yummy

Caterpillar

stuffed with unagi, cucumber and cream cheese, topped with avocado, tobiko and unagi sauce, yum!

Surf N Turf Roll

shrimp tempura, asparagus, cream cheese rolled inside with sliced beef on top served with ponzu sauce and aioli sauce.

Spider Roll

filled with crispy fried soft shell crab, rolled with cucumber and red tobiko. A Kuroshio Favorite!

Rainbowl Roll

rolled kanikama and avocado, topped with fresh assorted fishes, shrimp, and masago

Crispy Cali

our California roll, panko encrusted and fried to golden brown, topped w/spicy sweet sauce

Funky Roll

shrimp tempura, cream cheese rolled inside, topped with unagi, avocado, and unagi sauce

Cherry Blossom

fresh salmon, cucumber, avocado rolled, then topped with fresh tuna and tobiko.

Crispy Salmon

panko encrusted and fried to golden brown, topped w/spicy sweet sauce.

La Rhumba

stuffed with spicy tuna and crunchies, then topped with super white tuna and avocado, coated with our spicy sweet sauce, one of the "create your own sushi contest" winners! A Kuroshio Favorite!

Blue Moon Roll

avocado and kanikama inside topped with fresh salmon, manago, unagi sauce

Mega Crunch

stuffed with spicy crunchies, topped with avocado, smoked salmon & unagi. A Kuroshio favorite!

Power Roll

kanikama and avocado rolled, then topped with broiled sweet unagi, A Kuroshio Favorite!

UGA Bulldog Roll

seared salmon, served tilapia rolled together then flash fried crispy and served rare with our special sauce blend. GO DAWGS

Hip Hop Roll

yellowtail and scallion, topped w/super white, avocado w/ spicy tuna sauce. A Kuroshio Favorite!

B52

tempura fried roll w/yellowtail, ahi tuna, salmon, asparagus, cream cheese, wasabi, mayo, spicy mayo & unagi sauce.

Beauty And The Beast

mixed crab and avocado inside topped with tuna on one half and eel on the other, served w/unagi sauce

No Name Roll

kanikama w/shrimp tempura roll, topped w/unagi, smoked salmon and avocado, eel sauce

JMF Roll

crab mix stuffed with bacon bits inside, topped with smoked salmon, avocado and unagi sauce

The Samurai

filled with fresh salmon, cream cheese, avocado, kanikama and masago, encrusted with gyoza skin, lightly fried, served w/ our spicy aioli dipping sauce

Special "T"

a carefully sliced cucumber sheet is stuffed with maguro, super white tuna, sake, avocado, and kaiware sprouts, served with a side of garlic ponzu sauce. One of the "create your own sushi contest winners".

Jazz Roll

spicy tuna roll with crunchies topped with super white, fresh tuna, masago, and spicy tuna sauce

Cha Cha Cha

crispy avocado roll topped with spicy hot wok shrimps and scallion, aioli and uangi sauce.

Valentine Roll

filled with fresh tuna, salmon, jalapeno, avocado, crunchies, cucumber and spicy aioli sauce, wrapped in Japanese soy paper.

Fantastic Tuna

super white & fresh tuna rolled then flash fried crispy and served rare w/ our special sauce blend

New York Roll

yellowtail and cumber rolled inside, topped with fresh tuna and salmon, unagi sauce

Lion King

California roll topped with a filet of salmon baked to perfection.

KSU Owl Roll

tempura asparagus, tempura kanikama, avocado, seared tilapia, aioli sauce, and crunchies, wrapped in Japanese soy paper and topped with spicy sweet sauce, dedicated to the KSU Owls!

The Mer-Man

snow crab meat and shrimp tempura rolled inside with tilapia and avocado on top w/ unagi sauce.

Shrimp Tempura Roll

shrimp tempura, cucumber, avocado, masago and Japanese mayo rolled inside.

Volcano Roll

kanikama and avocado rolled and topped with a mound of cooked tilapia, tuna, salmon, blended with aioli sauce, then topped with tobiko, masago and sweet unagi sauce, sweet and spicy

Crispy Spicy Chicken Or Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Panko encrusted and fried to golden brown, topped w/ spicy sweet sauce.

Rainbow Roll

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Rolled kanikama and avocado, topped with fresh assorted fishes, shrimp, and masago.

Scorpion (16 Pieces)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Shrimp tempura, avocado and crispy soft-shell crab inside topped with cooked shrimp and served with unagi sauce.

Salsa Roll

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Crab mixed with red onion, shrimp tempura, spicy aioli and crunchies rolled in soy paper, yummy!

Philadelphia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Fresh salmon & cream cheese.

Salmon & Cucumber

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Yellowtail & Scallion

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Seared Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Unagi And Avocado

Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Salmon Skin

California

Spicy Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Yaki Soba Or Spicy Yaki Udon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Vegetable or calamari or chicken.

Spicy Lemongrass Beef

Spicy Lemongrass Salmon Or Tilapia

Spicy Lemongrass Chicken

Consuming raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

Spicy Lemongrass Shrimp

Consuming raw or undercooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of foodborne illness especially if you have certain medical conditions.

Spicy Lemongrass Tofu Or Eggplant

Vegetarian.

Tempura Dinner

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Served with steamed rice & sweet potato tempura fries.

Beef Teriyaki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Served with steamed rice & sweet potato tempura fries.

Chicken Teriyaki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Served with steamed rice & sweet potato tempura fries.

Shrimp Teriyaki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Served with steamed rice & sweet potato tempura fries.

Yaki Soba Noodles

Choose from chicken, beef, pork or shrimp.

Egg Roll Sauce (Sweet & Sour)

Seafood Sauce (Yum Yum)

Garlic Ponzu

Tonkatsu Sauce

Aioli Sauce (Spicy Mayo)

Ginger Dressing-8oz.

Unagi Sauce

Fantastic Tuna Sauce

Eel Sauce

Teriyaki Sauce

Spicy Tuna Sauce

Seared Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Sake

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Salmon.

Kanikama

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Crab stick.

Ikura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Salmon roe.

Tobiko W/ Quail Egg

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Kani

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Snow crab.

Seared Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Inari

Sweet tofu.

Maguro

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Tuna.

Ikura W/ Quail Egg

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Super White Fish

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Hotate Gai

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Japanese scallop.

Unagi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Barbeque eel.

Seared Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tobiko

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Flying fish roe.

Masago W/Quail Egg

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Hokki Gai

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Surf clam.

Smoked Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Ika

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Squid.

Saba

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Marinated mackerel.

Hamachi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Yellow tail.

Idako

Baby octopus.

Ama Ebi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Sweet shrimp.

Ebi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Shrimp.

Tamago

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Sweet omelet.

Tako

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Octopus.

Masago

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Smelt roe.

Lion King Roll Combo

Crispy California Roll Combo

Spider Roll Combo

B-52 Roll Combo

Spicy Tuna Hand Roll Combo

Crazy Roll Combo

Dragon Fire Roll Combo

Summer Roll Combo

Double Decker Tuna Roll Combo

Jazz Roll Combo

Blue Moon Roll Combo

La Rhumba Roll Combo

Tuna Avocado Roll Combo

Rock And Roll Combo

Fantastic Tuna Roll Combo

Rainbow Roll Combo

Ebi Crunch Roll Combo

Hip Hop Roll Combo

Drunken Tiger Roll Combo

Avocado Maki Combo

Falcon Roll Combo

Gambo Roll Combo

Funky Roll Combo

Crispy Spicy Salmon Combo

Big Daddy Combo

Kuroshio Poke Bowl Combo

New York Roll Combo

Salsa Roll Combo

Tempura Cream Cheese Maki Combo

Bagel Tempura Roll Combo

Spicy Salmon Hand Roll Combo

Salmon Hand Roll Combo

Cha Cha Cha Roll Combo

Fantastic Salmon Roll Combo

Crispy Spicy Tuna Roll Combo

Tabatha Roll Combo

KSU Owl Roll Combo

California Hand Roll Combo

Tuna Hand Roll Combo

UGA Bulldog Combo

Happy Salmon Roll Combo

Bagel Roll Combo

No Name Roll Combo

Shrimp Tempura Roll Combo

Beauty And The Beast Combo

California Sunset Roll Combo

Salmon Avocado Roll Combo

JMF Roll Combo

Hamachi Shiso Roll Combo

Volcano Roll Combo

Kuroshio Crispy Egg Rolls Combo

Chicken Or Pork Katsu Combo

Spicy Lemongrass Tofu Or Chicken Combo

Beef Or Shrimp Teriyaki Combo

Hot Wok Shrimp Combo

Spicy Lemongrass Tilapia Or Salmon Combo

Tofu Mixed Combo

Chicken Or Pork Teriyaki Combo

Konohana Bridge

Chef’s selection of maki, nigiri & sashimi for parties of 2-4 served w/ miso soup & salads.

The Earth Mover

includes: fantastic tuna roll, spicy tuna temaki, rock ’n roll maki, California roll w/masago maki, unagi, maguro, sake & masago nigiri, ahi poki sashimi, served with miso soup and salad.

The Mega Mover

includes: fantastic salmon roll, salmon skin temaki, rock ’n roll maki, California roll w/ masago maki, unagi, maguro, sake & masago nigiri, salmon poki sashimi, served with miso soup & salad.

Hirado Sushi Boat

Chef’s selection of maki, nigiri & sashimi for parties of 3-5 served w/ miso soup & salads.

Chicken Or Pork Katsu

Breaded then fried to golden perfection.

Shrimp & Scallop Miso Udon

Udon noodle soup with shrimp, scallop, vegetables and spinach.

Spicy Lemongrass Tofu Or Chicken

Tofu Mixed

Pan sautéed tofu mixed w/vegetables, topped w/wakame and sesame.

Chicken Yakisoba Or Yakiudon

Japanese noodles stir fried w/chicken and vegetables.

Spicy Lemongrass

Beef, shrimp, salmon or tilapia.

Kuroshio Fried Rice (Vegetable Or Chicken)

Inaka Yasai Soba Or Udon

Miso flavored noodle soup, tofu, shitake, inari and spinach.

Chicken Or Pork Teriyaki

Tempura Cream Cheese

Vegetarian.

Hamachi Shiso

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Yellow tail tuna and mint leaf maki.

Asparagus Tempura

Vegetarian.

Tuna Ahi Poki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. House special marinated tuna hawaiian style maki.

Zucchini Tempura

Vegetarian.

Spicy Salmon

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tuna Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Inari Tofu

Vegetarian.

Sweet Potato Tempura

Vegetarian.

Tekka

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Tuna.

California Roll

Avocado

Vegetarian.

Salmon With Avocado

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

White Fish Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Eggplant Tempura

Vegetarian.

Salmon Poki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. House special marinated salmon Hawaiian style maki.

Spicy Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Seared Tilapia

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Rock And Roll

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Cajun Crawfish

Sake

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Salmon.

Futomaki

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Vegetarian. Steamed spinach, inari tofu, shitake mushroom, cucumber, avocado, carrots and tamago.

Tilapia Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tuna With Avocado

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Unakyu

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Vegetarian. Unagi and cucumber.

Shitake Mushroom

Vegetarian.

Spicy Chicken Tempura

Spicy Tuna

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Salmon Tempura

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Seared White Fish

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tamago

Vegetarian. Sweet egg.

Tekka Don

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Tuna sashimi cuts served over sushi rice bowl.

Super White & Salmon (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Maguro (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Tuna.

Maguro & Hamachi Sashimi (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Regular Assortment (18 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Tuna, salmon, yellowtail, seared tuna, tako, ika.

Hamachi Sashimi (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Unagi Don

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Broiled eel sashimi cuts served over sushi rice bowl.

Chirashi Sashimi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Assorted sashimi cuts served over sushi rice bowl.

Toro Sashimi (5 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Fatty tuna.

Uzu Zukuri Sashimi (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Super white fish, sliced thin and served in tangy sweet garlic ponzu sauce.

Salmon (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Salmon & Tuna (10 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Chef’s Choice Assortment

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. 30 pieces of assorted sashimi selected by the sushi chef.

Salmon Poki Sashimi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. House special! sesame and soy marinated fresh salmon with red tobiko and scallions.

Super White, Salmon & Tuna (15 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Ahi Poki Sashimi

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. House special! tuna marinated w/ sesame, soy, masago and scallions.

Salmon, Tuna & Hamachi (15 Pc)

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Shrimp Fried Rice

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Seafood Fried Rice

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge. Shrimp, scallop, calamari rings, and mixed vegetables.

Vegetable Fried Rice

Vegetarian. Asparagus, shitake mushroom, mixed veggies.

Salmon Fried Rice

The consumption of raw or undercooked eggs, hamburgers, shellfish, poultry, fish & steaks may increase your risk of foodborne illness especially if you have certain medical conditions any modifications to menu items will be subject to an upcharge.

Tofu Fried Rice

Vegetarian.

Chicken Fried Rice

A kuroshio favorite

Beef Fried Rice

Pork Fried Rice