Tasty Place/ 品味嘉川菜

Delicious Chinese food with generous portions. I especially recommend the mapo tofu—it was full of flavor and perfectly spiced. They also serve a very generous amount of rice, which makes the meal really satisfying. Definitely worth trying!

Such a cozy atmosphere with a wide array of dishes. Our food came out hot and fresh. It was us 3 so we ordered pork and Nappa cabbage dumplings, broccoli beef w/rice and general tso’s. Plenty to eat to your hearts delight. We would definitely come back. I wish I ordered the noodles because apparently they’re really good too. 10/10 would recommend

Wow the food is great. Such a surprise find. This restaurant is very close to another Sichuan restaurant and it's right next to a bbq restaurant so make sure you are going to the correct entrance. I recall coming to this place when I meant to go to the Sichuan restaurant so I left last time and I think it was a mistake to try this restaurant only after so many years. This restaurant is amazing. I don't know whether this changed owners but wow the food tastes so good. It's probably my favorite Chinese spicy food restaurant in the Peninsula now. The food portions are small but the prices reflect that and it's nice to see prices didn't go crazy for once. Even the way the ingredients are chopped can tell that the ones in the kitchen paid attention because the pieces are cut properly as opposed to other Chinese restaurants such as Wonderful (they should train the kitchen helper who to chop stuff there). Everything we ordered tastes great. I liked the frog dry pot. I also liked the spicy fish. The pork liver also is tender and flavorful. I really can't find any fault in terms of food here other than maybe presentation but who cares when they taste good. Even white rice tastes good and goes well with spicy food. The service is good and quick. The place is small but has decent number of tables. I don't recommend huge parties due to the space but I highly recommend this restaurant.

This is homemade Chinese food at its best. We had pan fried pork dumplings, homemade noodle chow mein, and Mongolian beef. Simple food made with fresh ingredients - and I also appreciated the quick service and friendly waitress. I would give it a try if you’re on a layover near the airport and looking for a good place to eat.

The Dragon Eggplant with Garlic Sauce is a visual masterpiece, not to mention utterly delicious with its unique presentation and mild flavor. It is of great significance to enjoy it at the year of the dragon!! And if you're into authentic spice, their Kong Pao Chicken hits the mark perfectly. With a perfect blend of heat and flavor, it's a must-try. However, it shouldn't have onions... Tasty Place is where creativity meets tradition, making every dish a delightful experience. For cool dishes, try their mixed of salad and fried fish is said to be among the best!

Plenty of non-spicy options and the spicy ones were kindly adjusted You'd have to go elsewhere for a desert — great if one's trying to manage the intake of sweets

This Sichuan restaurant is a gem! The dry pot shredded cabbage is incredibly tasty, and the spicy hot pot with fresh fish slices is simply outstanding. The texture of the fresh fish fillets is so amazing. If you're a fan of Sichuan cuisine, this place is a must-try!

The Food If you are looking for a tasty place, this might be something for you, this is the Tasty Place restaurant. The place seems to be around for a while, but not too well known? I discovered this place with a friend and decided to order a few dishes to try. - Pork & Shrimp & Chives Dumpling, Boiled (肉三鲜) - Shrimp & Chives & Egg Dumpling, Pan Fried (素三鲜) - Braised Beef Noodle Soup (红烧牛腩面) - Sliced Stewed Pork Elbow (酱时花) - Shredded Bean Curd (拌干豆腐丝) - Tasty Sliced Pork (小炒肉) Most of the dishes were pretty good, with the highlight being the dumplings in my opinion. The Tasty Sliced Pork was interesting, stir fried bacon with celery. The Shredded Bean Curd had a different texture than expected, but the flavor was good. The Braised Beef Noodle Soup was also not bad, met the standard of beef noodle soup. They have quite a bit of other interesting dishes I want to try, so I'll have to return another time. The Miscellaneous The restaurant itself is along the main street, a bit blended in with the other shops. There are street parking and few small lots around the area, so is not too bad. The restaurant itself is not big, with tables to support parties, but not super big parties. The interior has some aesthetic decor to match the environment of the restaurant. The staff were sincere and efficient at clearing the table to get us seated. The service was also not bad, even though they seem understaffed during peak hour. The menu has a good selection of dish, but they are well categorized so is not overwhelming. Though a bit pricey, the quality of the food speak for itself, so it is definitely worth a try.