Carpaccio di Manzo
Thinly sliced raw beef tenderloin, shaved pecorino, wild greens, olive oil and capers
Proscuitto e Frutta
Thinly sliced parma prosciutto with fresh fruit
Caprese Salad
Fior di latte mozzarella and fresh tomatoes sprinkled with extra virgin olive oil and fresh basil
Zuppa del Giorno
Funghi e Salsiccia Pizza
San Marzano tomato sauce, sausage, fresh mushroomsand mozzarella
Ortolana Pizza
Seasonal vegetables, tomatoes and fresh mozzarella
Spaghetti alla Arrabiata
Spaghetti with tomato sauce, garlic, spicy red pepperoncino calabrese and virgin olive oil
Tortellini Aurora
Tortellini with prosciutto and peas in cream sauce
Scallopine di Vitello
Veal scallopine with mushrooms or lemon sauce or Parmigiana style
Bistecca alla Fiorentina
Broiled premium cut 16 Ounces New York with tuscan extra virgin olive oil
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