Johna's Bruchetta
Garlic bread topped with fresh tomato, mozzarella cheese and spices
Clams Casino
5 perfectly seasoned clams filled with our house stuffing and bacon
Clams Zuppa
10 perfectly steamed clams win your choice of Red, White or Fradiavlo sauce
Fried Calamari
Federal Hill's famous calamari tossed with hot pepper rings
Fried Smelts
Tossed with hot pepper rings
Mozzarella In Carrozza
Our homemade Fried Mozzarella
Stuffed Eggplant Rollantini
Homemade eggplant stuffed w/ prosciutto ham, mozzarella cheese and topped with marinara sauce
Stuffed Mushrooms
Large mushroom caps filled with our sausage stuffing
Snail Salad (Chunks Only!)
Plain, Loaded (RR Peppers, Celery, Black Olives, Red Onion) or Fradiavlo (Hot and Spicy)
Chicken Escarole Soup
Specialty Soup of the Day
House Salad a la Carte
Caesar Salad
Antipasto for Two
Assorted Italian cold cuts, tuna and cheese served over a garden salad
Chicken Ceasar Salad
Grilled chicken breast over a bed of lettuce & croutons
Chicken Destefano
Grilled chicken breast sautéed in a Italian dressing over a house salad
Tuna Italiano
Tuna tossed with olive oil, tomato, olives and red onion served over a house salad
Johna's Gnocchi and Eggplant
Potato pasta tossed with sliced eggplant and red sauce
Eggplant Parmigiana
Fresh pan fried eggplant topped with mozzarella and red sauce. Served with a side of pasta
Ziti or Spaghetti and Meatballs
Pasta prepared to order topped with red sauce and 2 meatballs
Cheese Ravioli
Cheese ravioli with red sauce
Spaghetti Aglio
With or without anchovies and olives
Pink Penne Pasta
Pasta topped with pink sauce
Piccata
Lemon butter white wine sauce with capers. Served with potato and vegetable or pasta
Parmigiana
Breaded cutlet topped with mozzarella cheese and red gravy
Anthony
Breaded cutlet layered with eggplant, prosciutto and mozzarella cheese and topped with red gravy
Burgundy
Cooked with onions and mushrooms in a burgundy wine sauce
Francese
Dipped in egg batter then prepared in a lemon butter & white wine sauce
Marsala
Sautéed with white mushrooms and sweet marsala wine sauce
Saltimboca
Prepared in a sweet marsala sauce, with white mushrooms, baked with prosciutto and mozzarella cheese
Cutlet with Brown Gravy
Served with French fries
Veal and Peas
Broiled Pork Chops
2-10oz pork chops prepared to order
Pork Chop Piccante
2-10oz pork chops smothered in hot peppers
Pork Chops with Pickled Peppers
2-10oz pork chops with pickled peppers
Broiled Scrod
Prepared in a lemon butter sauce, topped with seasoned cracker crumbs
Baked Stuffed Scrod
Prepared with our house stuffing, topped with bread crumbs and lemon butter
Baked Stuffed Shrimp
4 Jumbo shrimp stuffed with our crabmeat stuffing
Shrimp Scampi
4 Large jumbo shrimp sautéed in a deliciously seasoned garlic and white wine sauce. Served with your choice of pasta
Spaghetti with Clam Sauce
Minced clams prepared in a traditional red, white or fradiavlo sauce
Aglio
Pink or Alfredo
Rabe
Spinach
Substitute Gluten Free Pasta
Add Sausage
Substitute Ravioli or Gnocchi as a Side
Garlic Bread
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