Cantina 109 Menu

Elotes

Gluten-free. Grilled sweet corn smothered with chipotle lime aioli, Cojita cheese, topped with chili poeder and cilantro.

Los Tres Amigos

Gluten-free. Trio of queso fundido, guacamole, and pinto bean dip.

Muchos Nachos Siempre

Gluten-free. Homemade chips loaded with choice of smoked carnitas, shredded chicken, picadillo beef, or shredded beef, black beans, queso, Cheddar-Jack cheese, lettuce, pico de gallo, cilantro, pickled jalapenos, guacamole.

Quesadillas

Flour tortilla stuffed with Monterey-Jack cheese served with lettuce, pico de gallo, and sour cream.

Queso Fundido

Gluten-free. House-made blend of 4 Mexican cheeses melted to perfection.

Table Side Guacamole

Gluten-free. Made fresh, right in front of you!

Chips & Salsa

Our house made Chips and scratch made Salsa

Chicken Tortilla Soup

Shredded chicken, tortilla strips, roasted tomatoes, onions, corn, black beans, guajillo pepper, and cilantro.

Tex-Mex Ensalada

Mixed greens topped with sliced avocado, pico de gallo, Colby-Jack cheese, served with a fresh tortilla strip.

Fresh Catch Taco

Blackened fresh, locally caught fish topped with house made mango Caribbean slaw. 3 tacos served with 2 sides.

Grilled Shrimp Taco

Lime, slaw, Cheddar-Jack cheese, cilantro pico de gallo, avocado crema, chipotle crema piled on top of grilled shrimp. 3 tacos served with 2 sides.

Street Taco

Gluten-free. Traditional Mexican street tacos with choice of smoked carnitas, shredded chicken, picadillo beef, or shredded beef, served on soft corn shells, raw white onion, cilantro, and a house-made side of salsa taquera. Served with 2 sides.

Tex-Mex Taco

Choice of smoked carnitas, shredded chicken, picadillo beef, or shredded beef, pilled with lettuce, Monterey-Jack cheese, cilantro, pico de gallo, mild ancho-chipotle crema. Served with 2 sides.

Fajita Wrap

Served with 2 sides.

Holy Guacamole Burger

8 oz. ground brisket and short rib burger topped with Cheddar cheese and guacamole, served on a toasted brioche bun. Served with 2 sides.

Quesadilla Burger

8 oz. ground brisket and short rib smash burger on a flour tortilla, topped with pico de gallo, and ancho crema. Served with 2 sides.

Ribeye Asada

12 oz. ribeye bistec, marinated in specialty blend of house spices and sauces. Served with 2 sides. Cooked Medium.

Tacos Al Pastor

Gluten-free. 3 traditional corn tortillas stacked with thin sliced slow roasted and marinated pork shoulder, topped with grilled pineapple, onion, and cilantro, served with side of salsa taquera. Served with 2 sides.

Chimichanga Classica

10" deep-fried flour tortilla, stuffed with choice of smoked carnitas, shredded chicken, picadillo beef, or shredded beef, seasoned grilled onions, Cheddar-Jack cheese, topped with lettuce and served with adobo rojo sauce, and 2 sides.

Enchiladas

Gluten-free. 2 cheese enchiladas smothered with verde sauce, Monterey-Jack cheese, topped with lettuce, cilantro, and thick crema, served with 2 sides.

Wet Burrito

12" flour tortilla stuffed with choice of smoked carnitas, shredded chicken, picadillo beef, or shredded beef, Mexican red rice, black beans, Cheddar-Jack cheese, and topped with thick crema, verde sauce, and pico de gallo.

Fajitas Tradicionales Combo (2)

Grilled chicken, steak tenderloin, or shrimp, served with sauteed peppers, onions, and mushrooms. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Fajitas Tradicionales Combo (3)

Grilled chicken, steak tenderloin, or shrimp, served with sauteed peppers, onions, and mushrooms. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Vegetarian Fajitas

Sauteed peppers, onions, zucchini, yellow squash, and grilled portobello mushrooms. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Wet Fajita Combo (2)

Grilled chicken, steak tenderloin, or shrimp, with sauteed peppers, onions, sweet potatoes, stewed with Mexican adobo sauce, served in a traditional hot mojacete bowl. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Wet Fajita Combo (3)

Grilled chicken, steak tenderloin, or shrimp, with sauteed peppers, onions, sweet potatoes, stewed with Mexican adobo sauce, served in a traditional hot mojacete bowl. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Fajitas Tradicionales Combo (1)

Grilled chicken, steak tenderloin, or shrimp, served with sauteed peppers, onions, and mushrooms. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Wet Fajita Combo (1)

Grilled chicken, steak tenderloin, or shrimp, with sauteed peppers, onions, sweet potatoes, stewed with Mexican adobo sauce, served in a traditional hot mojacete bowl. Served with Cheddar-Jack cheese, lettuce, sour cream, pico de gallo, rice and beans.

Black Beans

Casita Salad

French Fries

Fried Plantains

Pinto Beans

Red Rice

Sauteed Veggies

Fresh Tea

Regular Redbull

Soda

Sparkling Bottled Water

Still Bottled Water

Sugar-Free Redbull

Topo Chico Seltzer

Tropical Redbull