Pentagon | Bistro & Martini Bar Menu

No Damn Lettuce Salad

Tomatoes, cucumbers, red onions, fresh basil, and our housemade olive oil-lemon dressing. So fresh!

French Onion Soup

Bowl. Baked with housemade croutons, provolone, and parmesan cheese.

Will Barron

Flavorful rib-eye steak grilled to perfection and served with a creamy peppercorn sauce. Served with choice of seasoned rice, mac and cheese or potato croquettes. Served with Caesar salad and bread.

Cioppino

An Oval Office classic. Prawns, scallops, seabass, clams and white beans simmered in spicy tomato-basil broth. Served with grilled rustic bread and a Caesar salad.

Seafood Tortellini

Shrimp, Scallops, clams, red onions, tortellini and our parmesan cream sauce. Served with Caesar salad and bread.

Soup & Salad Combo

Create the perfect lunch by choosing your favorite soup and salad!

Moroccon Spinach Salad

Fresh spinach, tomatoes, cranberries, and candied walnuts. Tossed in cinnamon balsamic vinaigrette & topped with shaved parmesan.

New York Gangster

Blackened and beautiful! 12 oz New York cut topped with our mushroom gorgonzola cheese sauce. Served with your choice of mac and cheese, seasoned rice or potato croquettes, Caesar salad and bread.

Caesar Salad

Crisp romaine hearts, shaved parmesan, and croutons. Tossed in our very own caesar dressing

Chilean Sea Bass

Marinated and grilled to perfection. Served with seasoned rice, mac and cheese, or potato croquettes. Served with Caesar salad and bread.

Thai Coconut Seafood Soup

Prawns, scallops, and calamari simmered in coconut milk and topped with cilantro & cumin.

Shannon Salad

Chopped kale, brussels sprouts, red onions, and almonds. Tossed in zesty mustard dressing & topped with shaved parmesan cheese.

Sweet Potato Fries

Lightly fried and tossed in our creamy Parmesan sauce. Topped with gorgonzola crumbles and deliciousness!

Hummus

Housemade with roasted garlic and topped with feta & olive oil. Served with English cucumbers and fried pita bread.

Meatballs

House-made lamb & beef meatballs baked with marinara, provolone, and parmesan cheese.

Olives & Feta

Marinated in oregano-olive oil and served with cucumbers & warm pita bread.

Happy Mushrooms

Button mushrooms sautéed with butter, garlic, chili flakes, and soy sauce.

Steak Tacos

Two flour tortillas filled with tender slices of steak, jalapenos, cilantro, basil-pesto & zesty onions.

​Steamed Clams

Clams simmered with fresh ginger, yellow onions, carrots, and red chili flakes. Served with grilled rustic bread for dipping.

Brussels Sprouts

Sautéed in a spicy yet savory sauce and sprinkled with walnuts. Incredible!

Bowl Of Pasta

Angel hair pasta, Parmesan cheese, and lots of sage butter! Seriously, it’s just a bowl of DELICIOUS pasta!

Baked Brie

A cheese-lover’s dream come true! Creamy brie wrapped in phyllo dough. Baked and topped with spicy basil-honey.

Petite Gorgonzola Lamb Burgers

Grilled and served with our tangy red cabbage slaw. No buns & no nonsense!

Indian Pizza

Different and delicious! Naan bread topped with curry sauce, chopped walnuts, Parmesan cheese, and grilled chicken. Finished with our spicy honey-basil sauce.

Pesto Artichoke Dip

Artichoke hearts, pesto-parmesan cream sauce, and mozzarella. Baked and served piping hot with fried pita bread.

Italian Burrata Salad

Seriously, don’t get offended, it IS Italian!!! Sliced tomatoes, capers, fresh basil, lemon-olive oil dressing, and burrata cheese. Served with grilled bread.

Calamari

Lightly fried and served with delicious lemon-basil aioli and sweet chili sauce for dipping.

Chicken Dijon

Parmesan-panko crusted, pan-seared, and served atop rich & creamy dijon sauce.

Lamb Chops

Four tender lamb chops marinated in garlic, olive oil, and fresh herbs. Served with roasted garlic & mint chimichurri.

Will Barron Steak

This flavorful rib-eye steak is grilled to perfection and served with creamy peppercorn steak sauce.

Liberty Lake Ladies

Grilled chicken breast topped with lemon-sage butter. Served over our freshly made cabbage slaw.

Chilean Sea-Bass

(A white house grill staple!) marinated and grilled to perfection!

New York Gangster

Blackened and beautiful! a 12oz new york cut topped with our mushroom gorgonzola cheese sauce.

Seafood Tortellini

Shrimp, scallops, clams, red onions, tortellini, and our parmesan cream sauce. Served with a caesar salad.

Cioppino

An oval office classic! prawns, scallops, seabass, clams, and white beans simmered in spicy tomato-basil broth. Served with grilled rustic bread and a caesar salad.

Angel’s Pasta

Shrimp, garlic, parmesan, house pesto, roasted red peppers, and angel hair pasta. Treadmill worthy! served with caesar salad and grilled rustic bread.

Chicken Fettuccine

Diced chicken, garlic & parmesan cream sauce. Served with a caesar salad. Sometimes, simple is best!

Bacon Cheeseburger

Our house-ground burger is topped with tillamook cheddar cheese. Served in a brioche bun with bacon, lettuce, tomato, and house mayo. Served with a side of fries.

Bacon Cheeseburger

Our house-ground burger is topped with tillamook cheddar cheese. Served in a brioche bun with bacon, lettuce, tomato, and mayo.

Non-Vegetarian Burger

House ground burger topped with our jalapeño, mushroom & gorgonzola sauce. Don't hate us.... It's messy but delicious!

​Steak Sandwich

A delicious blend of thinly sliced rib-eye, mushrooms, roasted red peppers, jalapeño slices, peppercorn cream sauce, and mozzarella. Served on a toasted hoagie bun.

Chicken Sandwich

Pan-seared panko breaded chicken topped with sweet & spicy chili sauce. Served in a brioche bun with basil mayo, tomatoes, and red cabbage slaw. Your new favorite sandwich!

Presidential Burger

Our house-ground lamb patty with fresh herbs and gorgonzola. Served on a brioche bun with lettuce, tomato, cucumber slices, and our creamy parmesan-feta cheese sauce.

No Damn Lettuce Salad

Tomatoes, cucumbers, red onions, fresh basil, and our housemade olive oil- lemon dressing.

Thai Coconut Seafood Soup

Prawns, scallops, and calamari simmered in coconut milk and heavy cream. Topped with cilantro & cumin.

Caesar Salad

Crisp romaine hearts, shaved parmesan, and croutons. Tossed in our very own caesar dressing.

French Onion Soup

Bowl. Baked with housemade croutons, provolone, and parmesan cheese.

Moroccon Spinach Salad

Spinach, tomatoes, cranberries, and candied walnuts. Tossed in cinnamon balsamic vinaigrette & topped with parmesan.

Shannon Salad

Chopped kale, brussels sprouts, red onions, and almonds. Tossed in zesty mustard dressing and topped with parmesan.

Chicken Dijon

Parmesan-panko crusted, pan-seared, and served atop rich & creamy dijon sauce.

Grilled Salmon

Grilled and topped with olive oil, roasted garlic, and mint. Served with seasoned rice and veggies. Take the healthy route!

Post Falls Risotto

A white house classic! seabass, mushrooms, asparagus, and cilantro sautéed with olive oil, white wine, and garlic. Served over a bed of rice and topped with parmesan cheese.

Angel’s Pasta

Shrimp, garlic, parmesan, house pesto, roasted red peppers, and angel hair pasta. Treadmill worthy! served with caesar salad and grilled rustic bread!

Liberty Lake Ladies

Grilled chicken breast topped with lemon-sage butter. Served over our freshly made cabbage slaw with potato croquettes or rice.

Chicken Fettuccine

Diced chicken, garlic, cream, and parmesan. Sometimes, simple is best!