Description Taqueria Moran
Taqueria Moran at 2226 N California Ave offers a broad Mexican menu built around tacos, burritos, enchiladas, tortas, caldos, seafood, breakfast plates, and hearty combination dinners. Popular choices include the Carne Asada Burrito, Enchiladas de Mole, Enchiladas Suizas, quesabirria, and steak or chicken quesadilla dinners, alongside casual favorites such as nachos and flautas. Current online menu prices generally place burritos around $16 and substantial dinner plates around $18-$24, providing generous portions for the price.
The cooking emphasizes familiar Mexican combinations of seasoned meats, beans, rice, tortillas, cheese, fresh cilantro, onions, tomatoes, tomatillo salsa, and richer mole or creamy sauces. Vegetarian diners have choices such as the Veggie Burrito and meat-free nachos, while corn-tortilla dishes can suit some gluten-conscious preferences; diners with strict dietary requirements should confirm preparation details directly. Breakfast offerings such as huevos rancheros and chilaquiles broaden the menu beyond lunch and dinner, while tacos, nachos, quesadillas, and combination plates work especially well for family meals and group dining.
Menu Highlights
Carne Asada Burrito
A filling burrito centered on savory steak, with a satisfying balance of tender meat and hearty accompaniments. It ranks among the restaurant’s most-liked current menu items.
Quesabirria Dinner
Tender shredded beef and melted cheese create a rich, juicy combination, complemented by flavorful dipping broth. Its substantial portions make it an especially indulgent dinner choice.
Enchiladas de Mole
Soft tortillas meet a deep, complex mole sauce for a savory dish with gently sweet and earthy notes. It appears among the restaurant’s featured favorites.
Enchiladas Suizas
Tender enchiladas are finished in a creamy, tangy style that gives every bite a smooth, comforting texture. This is one of the menu’s consistently popular plates.
Nachos con Carne Asada
Crisp tortilla chips are layered with steak, beans, cheese, sour cream, guacamole, and jalapeños. The mix of crunchy, creamy, spicy, and savory elements makes these nachos ideal for sharing.
Flautas de Pollo
Chicken-filled tortillas are fried until crisp, creating a crunchy exterior around a savory filling. Their generous size and contrasting textures make them a satisfying Mexican classic.
Amenities
- Identifies as Latino-owned
- Delivery
- Takeaway
- Dine-in
- Fast service
- Great cocktails
- Great coffee
- Serves local specialty
- Solo dining
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
- Wheelchair-accessible car park
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Spirits
- Vegetarian options
- Wine
- Catering
- Dessert
- Table service
- Toilet
- Accepts reservations
- Credit cards
- Debit cards
- NFC mobile payments
- Good for kids
- High chairs
- Paid street parking
- Parking
FAQs
(1) What are the opening hours of Taqueria Moran?
If you're planning a visit, Taqueria Moran is open during these times: Monday - Saturday (11:00 AM - 10:00 PM), Sunday (11:00 AM - 09:00 PM).
(2) Where is Taqueria Moran located?
Taqueria Moran is located at 2226 N California Ave, Chicago, IL 60647, United States, making it easy to find whether you're a local or just visiting.
(3) How can I contact or make a reservation at Taqueria Moran?
To plan your visit or ask for more details, give Taqueria Moran a call at +1 773-235-2663.
(4) When is the best time to visit Taqueria Moran?
The difference isn't huge, but you'll likely notice fewer people on Wednesday, Friday, Sunday, compared to the more active feel on Monday, Tuesday, Thursday, Saturday.
Reviews (1335)
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The food……outstanding. The service amazing and the owner (who I recognized from many years ago) still there. Try el Pinche Taco: chorizo, steak and al pastor on red hard shell tortillas (picture provided).
Maybe the best Mexican food I have ever had. The meats are prepared in such a flavorful way that the dish does not rely on the sauce for flavor. Sauces are delicious and the heat does not overwhelm the taste. Waitstaff is phenomenal and incredibly attentive. Not an empty table at 5:30p on a Monday says it all!!
I've lived in Chicago for 12 years and have been to dozens of Mexican restaurants, the majority of them have been great but this place was good enough to dictate a review. I love tortas. I got a carne asada torta. The standard addition of the pickled jalapenos made the flavor sky rocket. Already looking forward to grabbing another.
⭐⭐⭐⭐⭐ Absolutely the BEST Mexican food I’ve had in Chicago! Hands down, this is the best Mexican restaurant I’ve ever been to in Chicago. Every single bite was bursting with flavor, fresh ingredients, and authentic seasoning. You can tell everything is made with care and pride. The food was incredible, the atmosphere was warm and welcoming, and the service was top-notch. This place is a true gem, I’ll be coming back again and again. If you haven’t been here yet, you are seriously missing out!
Small place yet perfect in so any ways! Taco Tuesday offers $2.50 on select tacos & they are stuffed THICK. Great atmosphere, lots of different patrons & friendly service. Yum!
I came here after seeing it on instagram reels, and it did not disappoint! I tried the torta birria and the peach margarita, both were delicious! The birria was gigantic and the margarita was nice and strong. Great price, authentic food and huge portions that are high quality! My boyfriend loves tortas and tried the pinche torta and said it was the best he’s ever had. The service was also great and the chips and salsa starter were also very good! Reasonably priced and I would for sure come back here!
Delicious and super sweet staff. My waitress gave me a very honest recommendation which I appreciated. It’s evident they really care about their customers. The steak sope was delicious!